Eat Well at Mass General Hospital
Choose Well Eat Well is the rating system available at MGH cafeterias designed to help employees, patients, and visitors make healthy eating choices. We highlight foods in accordance with the USDA Dietary Guidelines.
Using Your Meal Coupon
If you attend your weekly team meeting or submit a food log, you will receive a meal coupon.
About Us
Local 149 is a neighborhood joint in the Citypoint section of South Boston, a location with historic roots and distinctive character. We bring the warmth and rich tradition of a South Boston pub into the 21st century, and we continue our community’s history with revolutionary takes on dishes and drinks.
Menus
We exemplify what it means to “Exceptionally Local” through our no-boundaries approach to serving eclectic cuisine, hand-selected beers, and creatively crafted cocktails. Our dishes are made from the freshest ingredients from local purveyors and producers in the area.
Tasting Menu
Head Chef Steven Kruger and Chef Peter de Klerk have created a menu of superb dishes using the finest seasonal produce. Taking inspiration from around the world, each dish on our menu is meticulously planned, prepared and plated with flavour in mind, and many are designed for sharing.
Enough for 4
braised in our Chinese master stock, glazed in 45's Asian sticky sauce and garnished with pomegranate seeds, sesame seeds and spring onions
DESSERTS
served with pomegranate, hibiscus & orange coulis and homemade vanilla ice cream
WINE
Best value Chenin Blanc in SA (a hidden gem). Vibrant aromas of green apple and tropical fruit with good minerality which leads to a wonderful fresh finish.
WINE
a lovely blend of fruit, oak and tannin. Medium-bodied, soft and juicy, with notes of succulent blueberries and plums with a dark chocolate seam.
WINE
ripe aromas of strawberry and cherry. The palate shows cranberry and candyfloss with balanced acidity for glass after glass enjoyment.
