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787 bar and grill menu

by Brooks O'Connell Published 3 years ago Updated 2 years ago
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787 Sampler Chicharrones de pollo, carne frita, tostones, yuca frita, alcapurria y empanadillas de carne Fried chicken chunks, fried pork chunks, fried plantains, fried cassava, stuffed fritter made with green banana and beef and beef turnovers. $26.00

Full Answer

APERITIVOS-APPETIZERS

Chicharrones de pollo, carne frita, tostones, yuca frita, alcapurria y empanadillas de carne Fried chicken chunks, fried pork chunks, fried plantains, fried cassava, stuffed fritter made with green banana and beef and beef turnovers.

PLATOS-MAIN DISHES

Roasted pork serve with a side of white rice and beans, yellow rice or french fries One side per order

Mofongos

Mashed green plantain filled with shrimp, octopus, fish, calamari and mussel's squid

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