Why choose agave & Rye?
Coupled with their deep desire to better the lives of the brands team members, nourishing the community and creating a memorable experience for every guest, Agave & Rye was born. Agave & Rye is a one of kind experience as we are constantly innovating and changing our menus.
Is agave&Rye a good restaurant?
This was my second time being to an Agave & Rye. First off, their food is great and has nothing to do with the rating. We waited for a good amount of time while watching other tables seated well after us get service right away. Once our waitress finally came over, she was nice but oblivious to how long we waited for her to finally notice us.
What is cowboy candy agave and Rye?
From THE BIG THUMPER with kangaroo meat to THE EASY RANCHERO with cowboy candy (a combination of brown sugar and cayenne pepper) to The BAD WOLF with crispy pork belly chicharrones, Agave & Rye is a taco crowd pleaser— and when asked if you want to add sweet & spicy bacon, don't hesitate… just say “yes!”
What is cowboy candy at Agave?
The cowboy candy is caramelized jalapeño.
Who owns agave and rye Chattanooga?
Yavonne SarberAbout. Yavonne Sarber, owner and imaginative entrepreneur behind Agave & Rye, is an entrepreneur that brings strength, creativity and care to each of her restaurants.
Why is it called Cowboy Candy?
Mindie had already mastered the art of canning Bread & Butter Pickles. With the extra Jalapeño peppers, she decided to try to pickle them the same way she did her cucumbers. She layered the peppers with sugar and spices between grape leaves in crocks. The family called them Cowboy Candy.
What does cowboy candy taste like?
You may be wondering what Candied Jalapeños taste like. It's a wonderful mix of sweet and heat. I made my first batch with the seeds and membranes included and it was SPICY! The tangy, savory sweet flavor of the syrup knocked my socks off.
When was agave and rye founded?
2018Photo: Yavonne Sarber founded Agave & Rye in 2018 and has already grown it to 10 units. In spite of the added challenge that was the COVID-19 pandemic, Agave & Rye has maintained a growth mindset that borders on aggressive.
What is tequila made from?
Both tequila and mezcal are made from the harvested core of the agave plant, otherwise known as the "piña." However, that's where the similarities in production end. Tequila is typically produced by steaming the agave inside industrial ovens before being distilled two or three times in copper pots.
What is agave used for?
Agave syrup (commonly called agave nectar), a sweetener derived from the sap, is used as an alternative to sugar in cooking, and can be added to breakfast cereals as a binding agent. The agave sweetener is marketed as natural and diabetic-friendly, without spiking blood sugar levels.