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aladdin's menu

by Enola Stroman Published 2 years ago Updated 2 years ago
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What is Aladdin's?

Aladdin's | Middle Eastern Restaurant :: Home Aladdin’s is a welcoming environment for all tastes and all types. With a vegetarian dish to match up with every meat dish you will surely find a healthy, guilt-free meal that satisfies you! With fresh, fast service be it eating in, pickup or delivery, the dining delight of Aladdins is never far away!

What is the best meal at Aladdin?

A combination of Fish, Lamb, Chicken and Vegetable, served with salad and dips - Aladdin's choice! Price per person. A combination of Essar Bora, Tandoori King Prawn and a piece of Salmon Steak, all served with salad and a medley of sauce. Bangladeshi favourite. Price per person.

How to contact Aladdin's catering for catering?

With fresh, fast service be it eating in, pickup or delivery, the dining delight of Aladdins is never far away! For catering for business, weddings, or graduations call Ali 517-285-0915 Copyright © Aladdin's Restaurant

What is Aladdin’s Chicken Burger?

crispy, fried vegan patties made with ground chickpeas, fava beans, onions and herbs, served with tomato slices and tahini lemon dressing rolled grape leaves stuffed with rice, chickpeas, tomatoes, and parsley, topped with Aladdin’s dressing, feta, and chopped parsley

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Is Aladdin Lebanese?

In addition to being family run, Aladdin is authentically Lebanese. Hommos, Tabouleh, and Kebah are all dishes that were invented in Lebanon, and here they are recreated using the same ingredients and spices.

Is Aladdin's garlic sauce vegan?

Vegetarian. Our home-made garlic sauce and hot sauce topped with baby spinach, diced yellow squash and zucchini, mushrooms, diced tomatoes, peas, banana peppers, Cheddar and herbs. Vegetarian.

Who owns Aladdin Cafe?

Aladdin's EateryTypePrivateArea servedOhio, Indiana, Virginia, North Carolina, PennsylvaniaProductsLebanese cuisineOwnerFady and Sally ChamounWebsitealaddins.com5 more rows

Is Aladdin's hot sauce vegan?

Hot Sauce Container 12oz. Vegan, Gluten-Free. Contains Nuts. Contains Nuts.

What nuts are in Aladdin's Falafel?

Links of grilled ground lean beef mixed with onions, parsley, herbs, and spices. Served with seasoned brown rice with vermicelli, sauteed pine nuts, almonds, and a hint of cinnamon. Your choice of garlic sauce or tahini dressing. Pita on the side.

What do you eat with Toum?

Toum's aggressive flavor is best paired with ingredients that can compete—grilled meats are the obvious choice, but the sauce can be mashed into charred eggplant to make a dip or drizzled over roasted vegetables. Anything that needs a hit of garlic and acid will be better with toum.

Where did Aladdin's Eatery start?

Lakewood, OhioFady Chamoun arrived in the US from Lebanon in 1972 with a dream of opening a restaurant featuring healthy Lebanese fare. In 1994 Fady and his wife Sally opened the first Aladdin's Eatery in Lakewood, Ohio.

Is Aladdin Foods Halal?

Is your meat halal? Meat supplied to Aladdin's Eatery is not certified halal.

S tarter P latters

A combination of Fish, Lamb, Chicken and Vegetable, served with salad and dips - Aladdin's choice! Price per person.

F irst C ourses

A tantalising starter of diced cold spiced chicken or vegetable mixed with fresh salad and a sprinkle of fresh green peppers.

C hef's C hoices

A traditional Bengal fare, marinated chicken or lamb cubes in dozen spices, cooked home-style with fresh curry leaves, cardomoms, cinnamon, coriander and fresh cream. Flavoursome and mild.

S eafood S election

This dish captures the exquisite flavour of king sized prawns roasted in tandoor on skewers. Cooked to our own recipe in mild spices with fresh cream and a touch of butter. A most tasteful dish.

C lassic F avourites

Cooked in coconut milk with a generous touch of ground almonds and fresh cream.

C lay O ven D ishes - (T andoori)

Consists of Tandoori Chicken, Chicken Tikka, Tandoori King Prawn, Seekh Kebab and Lamb Tikka. Served with garlic nan.

B alti D ishes

A very popular dish in the Midlands. The combination of fresh herbs and spices that makes this dish very tasteful and spicy. Served in a cast iron Kashmiri pan known as BALTI, garnished with onions, tomatoes and a generous touch of fresh coriander.

HUMMUS

A blend of chickpeas, sesame seeds, tahini, lemon, and garlic, garnished with sumac, parsley, and hot sauce, served with pita.

FALAFEL

Five patties made from our house mixture of fava beans, chickpeas, cilantro, garlic, and onion with a parsley tahini sauce, served with pita.

HALUM CHEESE

Delicious Arabian cheese, grilled and topped with thyme and sesame seeds and lightly drizzled with olive oil, served with pita.

ZAATER (Manakeesh)

Grilled pita bread brushed with olive oil and covered in thyme, sumac, and sesame seeds.

CAULIFLOWER ZAHRA

Roasted cauliflower seasoned with garlic and cilantro, topped with tomatoes, parsley, and tahini.

BABA GHANOUJ

Roasted smoked eggplant blended with sesame seed tahini, lemon juice, garlic and served with pita.

GRILLED SHRIMP & FETA

Selected feta cheeses, rosemary seasoned shrimp, and grilled vegetables.

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