Apple Annie's
- Mozzarella Sticks $8.00 Served with marinara.
- Veggie Egg Rolls $7.00 Served with Thai chili sauce.
- Fried Okra $7.00 Served with homemade ranch.
- Wings $12.00 Served with homemade ranch or Bleu cheese and celery.
- Buffalo Oysters $9.00 Fried oysters served over buffalo sauce and Bleu cheese crumbles.
Full Answer
What to eat at Apple Annie’s?
First timers at Apple Annie’s today for breakfast, Apple Annie’s was highly recommended. Sausage gravy with home fries, buckwheat pancakes, bacon and eggs, too much food for two people, we took home leftovers! Desserts, will be visiting again for cookies, pies or a cake.
Do you know what to order at Apple Annie’s?
If you haven’t been to Apple Annie’s, you’re in for a treat. First timers at Apple Annie’s today for breakfast, Apple Annie’s was highly recommended. Sausage gravy with home fries, buckwheat pancakes, bacon and eggs, too much food for two people, we took home leftovers! Desserts, will be visiting again for cookies, pies or a cake.
How much are the meals at Annie's?
2 of Annie's famous cabbage rolls with 2 grilled pierogisand your choice of soup, salad, or coleslaw. Lunch Portion Chicken Stir Fry $6.99 Choose from fresh and pressed burger sliders, grilled reuben sliders, or tender pot roast sliders. Served with French fries and choice of soup, salad or coleslaw. Fish and Chips $5.59
What do you serve at Annie’s chicken house?
Grilled chicken breast topped with Annie’s apple glaze and served with mashed potatoes and vegetable of the day. Annie’s homemade meat sauce and meatballs over a plate of spaghetti. Two crispy breaded chicken breasts and mashed potatoes covered with white country gravy and served with vegetable of the day.
Appetizers
Twice battered and fried, these crisp outside, tender inside wings are tossed in a choice of: -Classic Hot Buffalo sauce -Honey BBQ sauce -Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.
Steaks & Ribs
Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with garlic mashed potatoes and steamed broccoli.
Chicken
Let the good times roll with Cajun-seasoned chicken and blackened shrimp in buttery garlic and parsley served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with garlic mashed potatoes.
