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by Beth Auer Sr. Published 3 years ago Updated 2 years ago
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RESTAURANT

Hearty American cuisine served in an inviting family-friendly atmosphere.

LOCATION

Our location just off I-68 makes grabbing a morning donut or takeout meal easy.

BAKERY

One-of-a-kind desserts made the old-fashioned way and baked fresh daily.

Appetizers

Twice battered and fried, these crisp outside, tender inside wings are tossed in a choice of: -Classic Hot Buffalo sauce -Honey BBQ sauce -Sweet Asian chile sauce Served with Bleu cheese or ranch dressing.

Steaks & Ribs

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with garlic mashed potatoes and steamed broccoli.

Chicken

Let the good times roll with Cajun-seasoned chicken and blackened shrimp in buttery garlic and parsley served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with garlic mashed potatoes.

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