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by Doyle Langosh Published 3 years ago Updated 2 years ago
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Kao Soy Chicken

A traditional Northern Thai Curry noodle dish served with pickled cabbage, red onion, fresh lime and crispy noodle

Tamarind Shrimp

Crispy shrimp tempura paired with a medley of bok choy, broccoli, and red bell pepper and tossed with a sweet tamarind sauce. Served with rice

Curry Crab Fried Rice with Soft Shell Crab

Yellow curry fried rice with crabmeat with a whole soft shell crab topped with yellow curry sauce

Thai Beef Noodle Soup

An iconic part of Thai street food that you will find in every corner in Thailand. Steamed rice noodle in a beef broth with sliced flank steak, scallions, crispy garlic, and pork rind

Drink: Thai Totty!

A Thai Spin on the popular Hot Totty that is sure to soothe your soul! This drink fetures our house-infused lemongrass vodka, fresh ginger, palm sugar and fresh squeezed lime juice!

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