House Favourites
Yellowtail and Otoro Serrano Kenichi’s signature sashimi specialty, the hint of truffle oil in the basil yuzu soy beautifully compliments the richness of the yellowtail fish.
Take out
Kenichi Aspen takes take out orders from 5pm on the day of, on a first call first served basis. The dinner menu except for select items which cannot be taken out is available.
