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backs restaurant menu

by Willa Gusikowski Published 2 years ago Updated 2 years ago
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APPETIZERS

Sliced green tomatoes lightly breaded and fried to a golden brown with our tangy Back Home sauce.

FRESH SALADS

Fresh red ripened tomato stuffed with our signature homemade chicken salad.

HOT ENTRÉES

Slow-cooked roast beef and gravy piled onto real mashed potatoes and sliced bread. Served with one side.

SIDE ITEMS

Green Beans, Baby Carrots, Buttered Corn, Mashed Potatoes, Broccoli Casserole, Hash Brown Casserole, Sweet Potato Casserole, Pinto Beans, Cole Slaw, Baked Potato Salad, White Baked Mac n' cheese +1.00, Side Salad +1.00

DESSERTS

One of our great originals! Homemade with fresh fruit and lots of love. Served with vanilla ice cream.'

Appetizers

6 hand-breaded shrimp tosses in our mild or hot signature flashfire sauce (crowd favorite!)

Salad Selections

Dressings Homemade Bleu Cheese | Ranch | Thousand Island | Italian | Honey Mustard | French | Raspberry Walnut Vinaigrette | Balsamic Vinaigrette

Burgers & More

All sandwiches are served with your choice of lettuce, tomato, onion, pickles and mayo. All burgers are made with fresh ground beef. Served with fries or homemade chips Add $1.59 to sub a side

Pizza

Toppings - $0.89 Each Pepperoni | Sausage | Mushrooms | Bacon | Green Pepper | Onions | Banana Peppers | Black Olives | Tomatoes | Ham | Jalapeños Add grilled chicken $1.29 Add ground beef $1.29

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