Where do bagels come from?
They are fluffy, crisp and chewy, well cooked and tasty. Being from New York, my favorite bagels are actually from New Jersey, and bagel depot doesn't disappoint. They are also consistant which makes it THE place to get bagels when you're on the island.
Can you toast a bagel?
As with any good bagel toasting should not be done unless you are reviving an old, not good, or frozen bagel. I usually have to give these bagels a toast because they aren't always great but today they so soft and steamy and had a perfect bit of chewiness to the outside.
Is the salt bagel ok?
The salt bagel was a plain bagel overloaded with pretzel salt, the everything bagels are ok, the blueberry bagel is strangely dark and "bubbly" and the french toast bagel is decent and would be better if they didn't toss it into the bag with all the other bagels I ordered.
