PRIME RIB SPECIALTIES
Aged - Slow Roasted - Seasoned. We roast premium, USDA choice-grade cuts of meat 24/7 for these juicy, mouthwatering specialty dishes
SPECIALTY SANDWICHES
Juicy marinated grilled chicken breast, smothered in our tequila BBQ sauce with hickory smoked bacon, red onions, house-made potato chips and sharp cheddar cheese on a whole wheat bread
GOURMET BURGERS
House-made with KOBE-STYLE WAGYU BEEF on a toasty brioche bun. ADD grande steak-cut fries +3.99
BAJA SPECIALTIES
Sautéed with bell peppers, onions and fajita seasoning on a sizzling plate. Served with spanish rice, refried beans, cheese, sour cream, chunky guacamole & hot or mild salsa
TACOS
Served on soft corn tortillas - a la carte OR as an entrée platter with a side of spanish rice & refried beans +4.29
BURRITOS
Served with a side of chips and hot OR mild salsa OR as an entrée platter with a side of spanish rice & refried beans +4.29
BREAKFAST
Two eggs, hash browns, your choice of ham, bacon or sausage and your choice of one slice of toast, or English Muffin.
BENEDICTS
Toasted English Muffin topped with seared ham, two poached eggs and house-made hollandaise sauce.
BULD YOUR OWN OMELETTE
Our omelettes include hash browns and your choice of sourdough or wheat toast or an English muffin. Our omelettes start with three eggs and your choice of three of the items listed "choose up to three." If you would like to add more than three items, please then add those by checking the box (es) under "choose more than three."
SPECIALTIES
Crisp hash browns topped with ham, sausage, two slices of bacon, American cheese, more hash browns, two strips of jalapeno bacon, pulled pork, green chile and two eggs cooked any style (we recommend over easy) and our smoked Gouda cheese sauce.
LUNCH
Tilapia marinated in a lime, honey and cilantro marinade and flat grilled. Placed in flour tortillas with cilantro slaw, pico de gallo, fresh avocado, cotija and pickled onions. Drizzled with chipotle aioli.
