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blu stone bistro menu

by Lavinia Schulist Published 3 years ago Updated 2 years ago
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Bistro Burger $12.00 Lettuce, tomato, red onion, brioche roll. Entrees Lobster Mac and Cheese $24.00 5 cheese blend topped with fresh Maine lobster. Filet Mignon $30.00 Cabernet roasted shallot demi glaze, chef potato and seasoned vegetables. Sesame Crusted Tuna $24.00

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Desserts change seasonally. Featuring Pastry Chef Rocky's creations and Taharka Brother's premium ice cream.

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Plated Dinner Menu: Ideal for groups of 8-30 guests. Offering 4 courses; family style appetizers, dinner salad, entrée selection and dessert.

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