blue fish dallas menu

The Blue Fish (Galleria Dallas)

• Picked for you. Shrimp tempura, cream cheese, snow crab mix, topped with crabstick, mayonnaise, sriracha, and eel sauce.
• Cold Plates. Comes with seaweed salad, avocado, sesame seeds, kizami, jalapeno, and cilantro. Served with crafted poke...
• Hot Plates. Soft shell crab, maizena fried, and stuffed with spicy crab salad. Served with spicy...
• Tempura.
• Dessert.
• Drinks.

Full Answer

What are the menu items at the Blue Fish?

Menu items and specials may vary by location. Exquisite sushi and sashimi, innovative chef inspired rolls and exceptional grilled entrées have made The Blue Fish an award-winning restaurant for more than 16 years. The Japanese and Asian Fusion concept offers up the finest flavors of the East with an emphasis on quality and freshness.

What makes the blue fish so special?

Exquisite sushi and sashimi, innovative chef inspired rolls and exceptional grilled entrées have made The Blue Fish an award-winning restaurant for more than 16 years. The Japanese and Asian Fusion concept offers up the finest flavors of the East with an emphasis on quality and freshness.

Where is the Blue Fish-Dallas Galleria?

Book now at The Blue Fish-Dallas Galleria in Dallas, TX. Explore menu, see photos and read 49 reviews: "Food was great…service was great. Ashton as super helpful with menu selections as well as beverages. We had a great experience!" Skip to Main Content Sign up Sign in Language DeutschEnglishEspañolFrançaisItalianoNederlands日本語

What is the quality of sushi at Blue Fish on Frankfort?

The quality of sushi is not what it used to be. Having frequented Blue Fish on Frankfort many times, the only noticeable difference was the price. A Super Dragon Roll should not have so much cream cheese in it to overwhelm the eel.

Takeout

Bar/Lounge, Beer, Cocktails, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

FAQs

The Blue Fish-Dallas Galleria offers takeout which you can order by calling the restaurant at (972) 250-3474.