What is Indian Chinese cuisine?
Indian Chinese cuisine is the adaption of Chinese seasoning and cooking techniques to Indian tastes. It is said to have been developed by the tiny Chinese community that has lived in Kolkata for over a century.
Is Gujarati food vegetarian?
Complexity of flavor and texture is one hallmark of Gujarati cooking. Delicacy is another one. The traditional Gujarati food is primarily vegetarian and has a high nutritional value. View Menu.
