- House Chicken Tenders $9.50 Grilled or fried. ...
- Tofu Wing Bites $8.50 Hand cut tofu tossed in your favorite wing sauce.
- Crispy Bacon Brussels $9.00 Fried brussel sprouts topped with chopped bacon.
- Caesar Salad $10.00 Crisp romaine lettuce topped with olives, shredded parm, croutons topped with our house Caesar dressing.
Full Answer
Happy Hour
With daily happy hour from 3-6pm (closed on Monday’s) you can enjoy specials on specialty drinks, food & reduced-price on house liquor and draft beer.
Our Food
We take pride in bringing you sharable plates that offer both traditional flavors as well as unexpected combinations.
Our Drinks
We’ll be sure you’re taken care of – from the classics like the Lion’s Tail & Pimm’s Cup to custom recipes by our Master Mixologist, Bobby Kramer.
What to eat at a burger party?
Choose from appetizers, soups, salads, entrees, sandwiches, wraps, gourmet burgers, pizza, and more! You’ll have a hard time choosing; it’s all fantastic!
What is in a fried chicken salad?
Shredded pork or diced chicken, lettuce, cheese, pico de gallo, and chipotle ranch. Served with tortilla chips and salsa 9.99 (no add’l potato)
Does Brickyard Bar and Grill change menu?
In that case, The Brickyard Bar & Grill reserves the right to change menu selections and/or the prices that accompany those items , as they appear on the menu s.
APPETIZERS
Popcorn sized nuggets of chicken breast tossed in breading and deep fried. Served with French fries.
SOUPS AND SALADS
Mixed salad greens topped with Blue cheese crumbles, shredded cheddar cheese, tomatoes, bacon, ham, hard boiled egg and avocado. Your choice of dressing.
OMELETS
Served with choice of hash browns or country potatoes and toast. Substitute egg whites at no charge.
CLASSICS
If served with hash browns, substitute country potatoes if you’d like. If served with toast, substitute pancakes if you’d like.
BURGERS
Build your own burger starts with ground chuck (the best flavored burger you can buy) and a soft brioche bun, topped with lettuce, tomato, onion, mayo & pickle.
SANDWICHES
Hand-breaded pork loin with lettuce, tomato, red onion, pickle, and mayonnaise on a toasted brioche bun.
SEAFOOD
Hand-breaded scallops, shrimp, and catfish bites are deep fried and served on a bed of French fries with cocktail and tartar sauces.
