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broderick dining commons menu

by Paolo Corkery MD Published 2 years ago Updated 2 years ago
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Chef Bob Patton Awarded Top Recognition by National Culinary Association

The President’s Medallion is bestowed by the American Culinary Federation to recognize a chef for his or her outstanding contributions to the culinary profession. (More)

Visiting Student Leaders Bond During Culinary Clash

Student leaders from across Virginia showed off their culinary skills in a fun, interactive competition during the fourth annual Virginia Leadership Academy Conference, hosted by Old Dominion University on May 18. (More)

ODU Named Most Affordable Higher Education Institution in Virginia

Business Insider recently ranked Old Dominion University as the most affordable college in the Commonwealth. (More)

Student Announcements

Monarch Dining - Broderick Dining Commons Now Open! UPDATED Fall Semester Hours

Monarch Dining - Broderick Dining Commons Now Open! UPDATED Fall Semester Hours

The new stand-alone dining facility, the Kate and John R. Broderick Dining Commons, is now open! The 39,000 square foot state-of-the-art facility, located at 1401 W. 49th Street, has the capacity to seat 550 patrons inside and an additional 225 outside. Come check it out!

What is breakfast at Kilmer's?

Breakfast sandwiches are available all day and you can pick up additional breakfast items like bagels, hot and cold cereal, breakfast bars and energy drinks. Kilmer’s also has sandwiches, chips, snacks, candy, ice cream, bottled beverages, coffee, and tea.

What is Kilmer's Market?

Kilmer’s Market is a seven-day a week retail operation that offers hot and cold entrees with a variety of healthy side dishes. The daily menu includes steak, chicken, salmon, and tofu prepared in a variety of styles. Sides include broccoli, asparagus, green beans, grilled vegetables, green salads and composed salads.

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