Broken Egg Cafe
- Cottage Cheese $5.25 With fruit and Texas toast.
- Chef Salad $8.00 Ham, turkey, cheese, tomatoand egg served with Texas toast.
- Taco Salad $8.00
- Dinner Salad $2.50
Full Answer
What kind of sausage does Another Broken Egg use?
Two eggs any style with your choice of baked bacon, house-made sausage patties, andouille sausage, maple apple chicken sausage or sweet ham.
Who Owns Another Broken Egg?
As an egg enthusiast, I was excited to speak with Another Broken Egg Cafe CEO and founder, Ron Green, who told me about the brand's beginnings, its recent growth spurt, future plans and the challenges of a breakfast-based restaurant system.
Where did another broken egg originate?
The original Broken Egg opened in November 1996. Following its success was the first Another Broken Egg Cafe in August 1998 in Destin, Florida where our corporate offices are stationed. The name came simply from one of our many guests when she asked me “Will you please open up another Broken Egg in New Orleans?”
What is in Another Broken Egg City grits?
When I went to Sandestin with my friends, we ate breakfast at Another Broken Egg. Everyone got the City Grits and loved them. Grits, smoked gouda, bacon, tomatoes and green onions – what's not to like?!
How many locations does Broken Egg Cafe have?
Another Broken Egg Cafe® is one of the fastest-growing daytime-only franchised concepts in the country, with more than 75 locations in 14 states and dozens more in development.
What is brunch food?
Bread: French toast, pancakes, waffles, and other bread-based dishes, like burgers and sandwiches, are popular brunch foods. 3. Fruit: Berries, apples, melons, and citrus fruits are popular sides to have with brunch. Fruit can also be a topper for pancakes, waffles, french toast, and yogurt. 4.
How do you order eggs at a restaurant?
Fried eggs can be prepared 3 ways, easy, medium or hard, depending on how long the egg is cooked for.Over easy: the yolk and some of the whites are still runny.Over medium: the yolk is slightly runny.Over hard: the yolk and whites are completely cooked.
Egg-Straordinary
Omelettes & Scramblers. Served With An English Muffin & Our Seasoned Country Potatoes, Substitutions Available Upon Request. All Omelettes Can Be Made Gluten-Free Friendly
Signature Benedicts
Served With An English Muffin (Except Smoked Salmon Benny) & Our Seasoned Country Potatoes, Substitutions Available Upon Request.
Salad Creations
All Dressings Are Gourmet & House Made Roasted Garlic Balsamic Vinaigrette, Local Honey Jalapeño Vinaigrette, Sesame Vinaigrette, Buttermilk Ranch, Chipotle Ranch Or Caesar
Beverages
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
SKINNY OMELETTE
Goat cheese-filled egg white omelette with asparagus, roasted red pepers and roasted garlic cloves. Topped with fresh herbs and green onions. Served with fresh seasonal fruit. Substitute one slice of gluten-friendly bread for the English muffin.
VEGGIE DELIGHT OMELETTE
Goat cheese-filled omelette with fresh spinach, tomatoes and sautéed mushrooms. Served with grits. Substitute one slice of gluten-friendly bread for the English muffin.
THE SUPREME OMELETTE
Sausage, bacon, onions and mushrooms omelette, topped with Cheddar Jack cheese. Served with grits. Substitute one slice of gluten-friendly bread for the English muffin.
SHRIMP 'N GRITS
Gulf shrimp and andouille sautéed with red peppers and onions in a spicy low country reduction, over creamy cheese grits. Served with lemon. Substitute one slice of gluten-friendly bread for the garlic bread.
SUNRISE SPINACH SCRAMBLER
Scrambled eggs filled with fresh spinach, bacon and onions, topped with Jack cheese. Served with grits. Substitute one slice of gluten-friendly bread for the English muffin.
BACON LOVER'S BLT&A SANDWICH
Thick-cut baked bacon strips, lettuce, avocado, tomatoes and Cheddar Jack cheese with garlic aioli. Substitute gluten-friendly bread for nine-grain bread. Served with pickle and grits.
SONOMA CLUB SANDWICH
Ham, turkey, baked bacon, guacamole, Cheddar Jack cheese, tomato and pickled red onions. Substitute gluten-friendly bread for white or nine-grain bread. Served with a pickle and grits.