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buckinghams menu

by Dr. Mazie Bernier I Published 3 years ago Updated 2 years ago
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Traditional Barbecue, Chipotle BBQ, Honey BBQ, Teriyaki, ​Carolina Tangy, Tropical Habanero, Kentucky Bourbon, Buckinghams Hot Sauce NACHO CHIPS AND CHEESE​ $8 Freshly made tortilla chips with creamy queso and a side of salsa. NACHO PLATTER $11.00 Your choice of beef, chicken, steak, or pulled pork.

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FROM OUR GRILL

All entrees include choice of side: French Fries, Pub Chips, Coleslaw or Tater Tots. Upgrade to side salad, cup of soup, cheese curds, onion rings, waffle fries, or sweet potato fries - $2.00. Add Cheese: Cheddar, Swiss, Provolone, Mozzarella, American, Pepper Jack - $.75. Add Bacon - $1.50.

SANDWICHES

Served hot or cold with your choice of sides: Fries, Pub Chips, Coleslaw, or Tater Tots. Upgrade to side salad, Cheese Curds, Onion Rings, Waffle Fries, or Sweet Potato Fries - 2.00. Add Cheese - .75. Add Bacon - 1.50

Beer-Battered COD or Perch Filet Platter

Dry rubbed and breaded COD or Perch, house-made tartar sauce, served on a hoagie bun​.

Reservations

Visit award-winning Buckinghams Steakhouse and Bistro for a special evening out.

Menu

Marinated chicken breast sauteed with Alfredo sauce and fettuccine noodles.

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