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buggy whip menu

by Miles McDermott Published 2 years ago Updated 2 years ago
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Buggy Whip

  • Oyster On The Half Shell $17.00
  • Tomato $7.00 onion & blue cheese salad
  • Prince Edward Island Steamed Mussels $9.00
  • Smoked Salmon Platter $13.00 served with toast points and garnishments.
  • Beet Salad $7.00 served with crumbled blue cheese with a balsamic vinaigrette.
  • Wedge Salad $8.00 served with crumbled blue cheese, diced tomatoes, and bacon pieces

Full Answer

Dinners

A plated sit down dinner includes the following items: Tossed Salad, Potato (Mashed or Oven Roasted) Choice of Seasonal Vegetable, Gravy Our own Baked Bread with Butter and Coffee

Dinners

Large platters served at each table Unlimited refills, all include: Tossed Salad, Potato (Mashed or Oven Roasted) Choice of Seasonal Vegetable, Pasta or Stuffing, Gravy Our own Baked Bread with Butter Coffee and Tea

The "Carver Buffet" Dinner

One of our most popular menus, your choice of two of the following meats are carved for your guests by our Chef at the head of the buffet table.

When was the buggy whip founded?

We will take care of all the details so you can enjoy your guests! Started as a family restaurant in 1953 in South Grafton, MA, The Buggy Whip was founded by Gus Garabedian. As the textile industry in the area declined, the focus of the business transformed to catering.

How long has the buggy whip been in business?

Our longevity in catering speaks for itself. The Buggy Whip has been in the business for more than 50 years! Delivering top quality delicious restaurant style food, and satisfying family cuisine to our wonderful customers at reasonable prices is what we do!

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