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cafe pompeii menu

by Ms. Dannie Orn DVM Published 3 years ago Updated 2 years ago
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Pompei Field greens, mushrooms, cherry tomatoes, hardboiled eggs & honey mustard dressing $ 7.75 sm / $ 10.75 lg Caprese Vine-ripe tomatoes, fresh mozzarella, fresh basil, Balsamic glaze & olive oil $ 8.45 sm / $ 11.95 lg Asparagus Salad Steamed then chilled Asparagus, Seasoning, Parmesan, garlic, olive oil & Lemon Wedges

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