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cameron's seafood menu

by Carolyne Thiel IV Published 3 years ago Updated 2 years ago
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14. Seafood Platter

3 pieces fish, 3 fried shrimp, 3 spiced shrimp, and 3 pieces of scallops. Served with choice of side.

1. Fried Oyster Sub

Served with lettuce, tomato, tartar sauce, and a side of French fries.

2. Fried Shrimp Sub

Served with lettuce, tomato, tartar sauce, and a side of French fries.

3. Fried Fish Sub

Served with lettuce, tomato, tartar sauce, and a side of French fries.

4. Crab Cake Sub

Served with lettuce, tomato, tartar sauce, and a side of French fries.

5. Fresh Fish Sand

Whiting, cod, flounder, perch, or haddock. Served with French fries and coleslaw.

14. Seafood Platter

3 pieces fish, 3 fried shrimp, 3 spiced shrimp, and 3 pieces of scallops. Served with choice of side.

17. Ultimate Seafood Platter

3 pieces of fish, 3 fried shrimp, 3 scallops, 3 spiced shrimp and crab cake. Served with choice of side.

1. Fried Oyster Sub

Served with lettuce, tomato, tartar sauce, and a side of French fries.

2. Fried Shrimp Sub

Served with lettuce, tomato, tartar sauce, and a side of French fries.

3. Fried Fish Sub

Served with lettuce, tomato, tartar sauce, and a side of French fries.

4. Crab Cake Sub

Served with lettuce, tomato, tartar sauce, and a side of French fries.

5. Fresh Fish Sand

Whiting, cod, flounder, perch, or haddock. Served with French fries and coleslaw.

14. Seafood Platter

3 pieces fish, 3 fried shrimp, 3 spiced shrimp, and 3 pieces of scallops. Served with choice of side.

Cameron's Original Crab Gumbo

Maryland-style dark roux soup prepared with fresh lump crab meat, onions, celery, bell pepper, okra, tomatoes and spices.

Clam Chowder (New England)

A hearty soup prepared with clam, light roux, onion, celery, potato, vegetable broth, and spices.

Cameron's Original Crab Gumbo

Maryland-style dark roux soup prepared with fresh lump crab meat, onions, celery, bell pepper, okra, tomatoes and spices.

Clam Chowder (New England)

A hearty soup prepared with clam, light roux, onion, celery, potato, vegetable broth, and spices.

Lobster Bisque

Smooth, creamy soup prepared with lobster meat, light roux, cream, vegetable broth, and spices.

Fried Calamari

Lightly battered calamari fried to a golden crisp. Served with Marinara sauce.

Single Jumbo Lump Crab Cake

Fresh jumbo lump and lump crab meat blended with mayo, eggs, homemade breading, spices.

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