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by Yvonne Beer I Published 3 years ago Updated 2 years ago
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Chicken Specialites

tender chicken breast roasted in our clay oven, then simmered in a tomato and cream sauce.

Seafood

shrimp or scallops simmered in a tomato and cream sauce, with a touch of onion, pepper and fenugreek leaves.

Tandoori

All Entrees Served With Long Grain Basmati Rice And Mint Chutney The Tandoor Is A Clay Oven, Which Is Fired With Natural Wood Charcoal. All Meats, Poultry And Seafood Stay Immersed In Special Marinades Overnight, Then Are Skewered And Broiled In The Tandoor. The Tandoor Is Also Employed To Turn Out A Most Exciting Variety Of Fresh Homemade Breads.

Vegan & Vegetarian

All Entrees Served With Long Grain Basmati Rice And Mint Chutney. Please Tell Us How You Would Like Your Entree Sp Iced; Mild, Medium, Hot Or Indian Hot.

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