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canton palace menu

by Agustin Kerluke Published 2 years ago Updated 2 years ago
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Dim Sum Platter (For 2)

Steamed Shrimp Dumplings (4), Steamed Pork & Shrimp Dumplings (4) Fried Shrimp Ball (2), Spring Rolls (2) Pan-Fried Dumplings (2) We serve dim sum all day

Szechuan Scallops

Scallop sauteed with diced onions and red and green pepper in spicy brown sauce and surrounded with fresh steamed broccoli.

Shrimp in Garlic Sauce

Sauteed with broccoli, snow peas, green pepper, scallions, baby corn, and straw mushrooms in spicy garlic sauce.

Scallops in Garlic Sauce

Sauteed with broccoli, snow peas, green pepper, scallions, baby corn, and straw mushrooms in spicy garlic sauce.

Chicken in Garlic Sauce

Stir fried with broccoli, snow peas, green pepper, scallions, baby corn, and straw mushrooms in hot spicy garlic sauce.

Mongolian Beef

Beef stir fried with onion, snow peas, water chestnuts, mushrooms, bamboo shoots and scallions in brown sauce.

Kung Pao Chicken

Stir fried with diced water chestnuts, bamboo shoots, carrots, broccoli, and peanuts in hot spicy sauce.

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