Chef Lee's Menu and Prices
1 Spring Rolls (2) | $2.65 |
2 Egg Roll (2) | $3.25 |
3 Peking Ravioli | $3.00 - $4.50 |
4 Crab rangoon | $2.00 - $3.50 |
Scallion pie | $2.65 |
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Testimonials
Our family visited this restaurant last week. It’s just next to the Starbucks that we usually go. We were so surprised by its traditional Chinese flavor and diverse dishes. There are many dishes that are children-friendly, which we didn’t expect before, such as rice cracker, typhoon fried shrimp, pork baozi, chicken pan-fried dumplings.
Chef Lee's Element A.K.A 小厨厚德
Szechuan (Szechwan/Sichuan) cuisine originated in the Sichuan Province of southwestern China. It is famed for bold flavors, particularly the pungency and spiciness resulting from liberal use of garlic and chili peppers, as well as the unique flavor of the Sichuan peppercorn.