Check-Menus.com

chicago's menu

by Ms. Kathlyn Gottlieb MD Published 2 years ago Updated 1 year ago
image

What kind of food do they serve at Chicago restaurants?

Chicago’s menu includes house-aged and hand cut steaks. Come enjoy our signature slow-roasted prime rib, a variety of daily fresh-caught fish, and all natural chicken. Generous appetizers and burgers, sandwiches, chilled salads, pastas, and scratch-made soups round out our menu offering satisfaction for every appetite.

Who is Chicago’s Pizza?

Since we were founded by Ron Epple and Bob McDonald in 1979, Chicago’s Pizza has become a mainstay in cities and towns across central and southern Indiana. Everywhere we go, we dedicate ourselves to serving well-crafted pizza and providing community support.

Why Chicago’s Steak and seafood?

Chicago’s Steak and Seafood has proudly served northern Atlanta since 1991, becoming a landmark and local institution of neighborhood camaraderie serving dinner daily. Enjoy one of our Ultimate Martinis in our bar and live entertainment in our Speakeasy Lounge on Friday and Saturday evenings.

What kind of cheese is in Chicago Pizza?

An Old Chicago original with pepperoni, Italian sausage, red onions, black olives, green peppers, sliced mushrooms and a blend of mozzarella, ricotta and Asiago cheeses. A spicy mix of pepperoni, salami, sweet Italian sausage, red peppers, red onions and pepperoncini with a blend of mozzarella, ricotta and Asiago cheeses.

image

What cheeses are used in Chicago burgers?

An Old Chicago original with pepperoni, Italian sausage, red onions, black olives, green peppers, sliced mushrooms and a blend of mozzarella, ricotta and Asiago cheeses.

What kind of cheese is in a steak burger?

Our steak burger loaded with melted cheddar cheese. Served on a toasted bun with lettuce, tomato and mayo.

What is Italian garlic?

Italian Garlic: Tossed in garlic butter, topped with our garlic Parmesan blend, garnished with green onions. Served with creamy garlic dip. Buffalo: Tossed in Buffalo sauce, topped with crumbled house-made bleu cheese, chopped celery and green onion. Served with house-made ranch dressing.

What cheeses are used in stuffed pizza?

Stuffed with a blend of mozzarella, ricotta and Asiago cheeses. Craft your own fresh toppings from the “Choose Your Toppings” list in the pizza section Additional toppings or Best value 3-toppings

Salads And Sandwiches

freshly prepared certified black angus 1/2 pound burger, grilled, topped with lettuce, tomato and red onion.

Chicken And Pasta

chicken breast stuffed with provolone cheese, with roasted mushrooms, marsala sauce, served over garlic mashed potatoes

Other Entrees

lightly breaded to order, quickly fried and served with hushpuppies, french fries and cocktail sauce.

CHICAGO DINNERS

New York Steak – a 10 oz. AAA steak served with fries or rice and vegetable. $24.99 Add mushrooms or sautéed onions for $1.99

CHICAGO FAVOURITES

Battered Fish – Fish lightly battered and served with coleslaw and tartar sauce. Your choice of fries, rice, salad or soup. 1pc. $12.99 | 2pc. $14.99

BURGERS

All burgers served with your choice of fries, rice, salad, or soup. Upgrade to poutine or onion rings for $3.00

BEVERAGES

Pop – one free refill. $2.99 Ginger Ale, Pepsi, Diet Pepsi, 7-Up, Crush, Iced Tea, Cranberry, Lemonade

What is a kid's delight?

A Kid’s Delight | Prepared on a bed of cheese-covered fresh dough topped with a tiny ball of dough and basted with garlic butter and Parmesan cheese.

What is the cheese on a mob boss pizza?

Our White Pizza on a thin crust combined with special seasoning, topped with tomato and provolone cheese. (Mob Boss wife's favorite - priced as 3 topping pizza)

How much is chicken breast lasagna?

Breaded chicken breast smothered with spaghetti sauce and cheese, served on a bed of spaghetti noodles. $ 12.35. Lasagna. A combination of large noodles, Italian cheeses, and seasoned meat covered and baked in a special sauce.

image

Starters

  • Spinach & Artichoke Dip served with tortilla chips Classic Escargot parsley garlic butter Bruschetta tenderloin, tomatoes, onions, balsamic reduction and Chef selection cheese Fried Calamari ginger soy sauce GF Bacon Wrapped Shrimp horseradish, honey glaze Pan Roasted Mussels white wine, roasted garlic, breadcrumbs, parsley,tomatoes Half Dozen Oysters * Choic…
See more on chicagosrestaurant.com

Soups

  • Baked French Onion Soup Cream of Mushroom Soup puff pastry top Charleston She Crab Soup sherry, chives
See more on chicagosrestaurant.com

Salads

  • House Salad greens, tomatoes, cucumbers, red onion, choice of dressing Caesar Salad romaine leaves, caesar dressing, parmesan cheese, house made croutons Iceberg Wedge Salad tomatoes, blue cheese crumbles, bacon, scallions, creamy blue cheese dressing Baby Spinach Salad baby spinach, tomatoes, feta cheese, cranberries, toasted pecans, honey cider vinaigrette Pecan Crus…
See more on chicagosrestaurant.com

Chicago’s Classics

  • Includes a House or Caesar Salad GF Shrimp & Grits sautéed shrimp, peppers, onions, garlic, andouille, Marsh Hen MillTMgrits Chicken Picatta Prestige FarmsTMchicken sautéed with capers, lemon beurre blanc, fresh fettuccini pasta, broccoli Crispy Fried Shrimp hand breaded, hush puppies, cocktail sauce, house cut french fries Pecan Crusted Chicken Pr...
See more on chicagosrestaurant.com

Steaks & Lobster

  • Includes a choice of side, except for Pork Chop. Add a House or Caesar salad +4 Add a Wedge or Kale salad +6 GF Center Cut Sirloin * 6 oz USDA Choice GF New York Strip * 12 oz USDA Choice, Bone-in GF Grilled Bone-in Cowboy Ribeye * 16 oz USDA Choice GF Filet Mignon * 8 oz USDA Choice, aged, hand cut GF Bone-in Pork Chop * 12 oz peach brandy sauce with garlic mashed po…
See more on chicagosrestaurant.com

Entrees

  • GF Pan Seared Scallops butternut squash creamy parmesan risotto, roasted brussel sprouts GF Steak Frites * marinated & grilled flat iron steak, arugula salad with pickled peppers, mushroom demi glace, house cut fries Beef Stroganoff fresh egg fiore noodles, sour cream, parmesan cheese, mushrooms, chives Cheeseburger * 8 oz. Angus beef grilled, American cheese, special s…
See more on chicagosrestaurant.com

Sides

  • Stone Ground SC Marsh Hen MillTMGrits Sweet Potato Purée Vegetable Medley Baked Potato Garlic Mashed Potatoes House Cut French Fries Spinach Broccoli Basket of 4 Honey Butter Croissants Roasted Brussel Sprouts, Apples, Bacon Grilled Asparagus *THE CONSUMPTION OF RAW OR UNDER COOKED EGGS, HAMBURGERS, SHELLFISH, POULTRY, FISH AND STEAKS MA…
See more on chicagosrestaurant.com

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 1 2 3 4 5 6 7 8 9