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chucks menu

by Iliana Graham Published 2 years ago Updated 2 years ago
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Appetizers

hand cut tortilla chips, Jack & Cheddar cheese, BBQ pulled pork and chicken, pico de gallo, sour cream, guacamole: Half 10.49 | Full 14.99

Sandwiches

smoked BBQ pork, bakery fresh bun, choice of BBQ sauce Memphis Style: topped with coleslaw, hot BBQ sauce...add 1.00 North Carolina Style: topped with coleslaw, North Carolina Sauce...add 1.00

Burgers

half pound burger grilled to order, lettuce, tomato, red onion, pickle slices Add:Cheddar, American, Swiss, Pepper Jack or Monterrey Jack. Add: Blue Cheese: .50

Homemade Soups

Chuck’s sold 55,000 bowls of soup last year! Extra charge for seafood soups.

Signature Salads

A spicy jalapeno Caesar dressing accents this excellent salad with romaine lettuce, tortilla strips, black beans, grilled red onions, cilantro, Romano cheese, and fresh tomato salsa - Add 8 oz grilled chicken...$4.99 | Add grilled shrimp...$5.50

Chuck's Famous BBQ

choice of pulled pork, ¼ smoked chicken, pulled chicken, beef brisket, 3 ribs, 3 winglets, 3 chicken tenders, rib tips, fried catfish; choice of BBQ Sauce (Ribs can only be selected once): 2 meats: 19.99 | 3 meat: 24.99

Chuck's Specialties

catfish filet, fried or blackened, French fries, coleslaw, cornbread muffin, side of tartar sauce.

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