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claddagh menu

by Prof. Seth Buckridge III Published 2 years ago Updated 2 years ago
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  • CLADDAGH BURGER* Char-broiled 10oz prime angus beef on a toasted bun LTO served with French fries
  • TURKEY BURGER or VEGGIE BURGER On a toasted English muffin with sun-dried tomato basil mayo, LTO and a house salad
  • CORNED BEEF/ PASTRAMI REUBEN Served on thick-cut rye bread with melted Swiss cheese, sauerkraut, russian dressing and kettle chips.

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Full Answer

APPETIZERS

Marinated filet mignon tips topped with crispy fried onions, served with horseradish sauce and garlic toast points.

LUNCH

add American, swiss, bleu, mozzarella, cheddar +1 add bacon, sautéed mushrooms, sautéed onions +1.50

IRISH FAVORITES

Hearty mix of angus beef, carrots, chopped onions, celery, peas and gravy with golden crusted mashed potatoes piped on top

SIDES

Marinated filet mignon tips topped with crispy fried onions, served with horseradish sauce and garlic toast points.

Award-Winning

Prince Edward Island is known for its fresh oysters world wide. With our cold & clean waters making it the perfect conditions for growing award winning oysters.

Wine, Cocktails & More

Claddagh Oyster House features more than one kind of bar. When you’ve satisfied your taste for oysters, we boast an impressive wine cellar, and a selection of beers, cocktails and more to begin your meal, accompany it, or to finish off your dining experience with us.

Private Dining

An effortless planning experience, we look forward to welcoming you to casual fine dining at The Claddagh Oyster House.

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