clambake menu

What is a traditional Maine Clambake?

Each guest to the island is treated to a traditional New England clambake that includes fish chowder, two lobsters, steamers, potato, onion, egg, corn on the cob and the best blueberry cake in Maine. Not a lobster person? We also serve roasted half chickens in lieu of lobster for those who prefer a poultry option.

What is a Downeast Clambake?

a Downeast tradition. Each guest to the island is treated to a traditional New England clambake that includes fish chowder, two lobsters, steamers, potato, onion, egg, corn on the cob and the best blueberry cake in Maine.

What is a Cabbage Island Clambake?

Cabbage Island Clambakes. Each guest to the island is treated to a traditional New England clambake that includes fish chowder, two lobsters, steamers, potato, onion, egg, corn on the cob and the best blueberry cake in Maine.

What are some of your best memories of clam baking?

Our best memories were getting together with family and friends at the beach and enjoying an authentic clam bake and BBQ. The dads would dig the pit, fill it with charcoal, line it with seaweed, and cook the most incredible clam bake you ever tasted!

What do you serve at a clambake?

Clambake is best served with garlic bread, bruschetta, farfalle pasta, summer slaw, and deviled eggs. Soups like clam chowder and tomato bisque are great, too. Healthy sides such as roast and steamed vegetables, creamed spinach, and boiled potatoes are also great additions to a clambake.

How do you host a clambake?

All you have to do is wrap the clams and other ingredients in foil and grill. In about 30 minutes, you'll have a New England-style clambake ready. Just be sure to serve it up alongside your favorite summer sides and maybe even a signature beverage.

Is it clambake or clambake?

The clambake or clam bake, also known as the New England clambake, is a traditional method of cooking seafood, such as lobster, mussels, crabs, soft-shell clams, and quahogs. The food is traditionally cooked by steaming the ingredients over layers of seaweed in a pit oven.

How do you make a traditional clambake?

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What does a New England clambake consist of?

A typical modern clambake consists of lobster, clams, mussels, potatoes, and corn. Fish, sausage, chicken, are also commonly used by bakemasters. Today this ancient cooking form is enjoyed wherever there is blue ocean, sandy beaches, and live Maine lobsters.

What is an American clambake?

clambake, seafood picnic traditional in the New England region of the United States. Early settlers on the Atlantic coast adopted and elaborated the practice from the coastal Indians, who steamed shellfish over hot stones under a covering of seaweed.

What is the difference between a clam boil and a clam bake?

With a clambake, the seafood boil is the main event, but not the only act. Piggybacking off the tradition of small town summer festivals, a clambake includes a big pot of boiled seafood as well as a barbequed meat or two, side dishes, and desserts.

What is a clam bake party?

If you've never been, a clambake is an outdoor party where clams and other seafood, like lobster, crab legs, shrimp, and oysters, are served. They're traditionally hosted at or near the beach and prepared outside by digging a hole in the ground, layering it with stones, and lighting a fire on top.