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colossal cafe menu

by Marcelina Cremin Published 3 years ago Updated 2 years ago
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Breakfast Sandwiches

Served on your choice of homemade buttermilk biscuit, grilled bread (honey whole wheat or sourdough), or in a flapper.

Burrito & Bowls

Braised pork shoulder, scrambled eggs, pickled red onion, queso fresco and roasted potatoes. Red and green salsas served on the side. Served either in a bowl or wrapped in a flour tortilla - choose your own adventure!

Breakfast Plates

Two eggs your way, hash browns, bacon, ham or sausage and grilled bread or a buttermilk biscuit.

Omelets

Three eggs served with your choice of grilled bread or a buttermilk biscuit.

Flappers

Our house specialty! A yeast-based pancake served with butter and Three Rivers Farm pure maple syrup.

Frittatas

Grilled marinated artichoke, spinach, green onion, feta and tomato. Served with homemade grilled bread or a buttermilk biscuit.

Lunch Sandwiches

Fischer Farms ham, roasted pork, Swiss cheese, yellow mustard and house made pickles pressed and grilled on our fresh baked bun.Served with chips.

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