Check-Menus.com

creamistry menu

by Leland Johns Published 2 years ago Updated 2 years ago
image

What makes Creamistry special?

What makes Creamistry unique is the fact that they use the liquid nitrogen to instantly freeze the ice cream in front of the customers. Traditionally, ice cream is made in a batch freezer that can take up to 30 to 45 minutes to freeze.

What is a nitro shake at Creamistry?

NITROSHAKE™ Our premium, liquid nitrogen ice cream blended to creamy, deliciously whipped perfection, and entirely customizable! Choose your base, flavor, toppings, and mix-ins to create a custom shake. Base. Toppings. To Go.

How much does it cost to open a Creamistry?

Creamistry has a franchise fee of up to $40,000 with a total initial investment range of $224,500 to $576,500.

How do you make Creamistry ice cream?

0:111:54Fresh, Made-to-Order Liquid Nitrogen Ice Cream at Creamistry - YouTubeYouTubeStart of suggested clipEnd of suggested clipWhere it takes about 30 to 45 minutes to three ice cream is free the liquid nitrogen to flash freezeMoreWhere it takes about 30 to 45 minutes to three ice cream is free the liquid nitrogen to flash freeze our ice cream at negative 321 degrees Fahrenheit.

Is liquid nitrogen ice cream safe?

The U.S. Food and Drug Administration warned people not to eat liquid nitrogen ice cream. The FDA said the liquid nitrogen is so cold it could be harmful to a person's health. Officials said eating liquid nitrogen could burn someone's throat because it is so cold.

Does Creamistry have dairy free?

The vegan options at Creamistry include a few flavors on their non-dairy liquid nitrogen ice cream masterpieces. Creamistry is a create-your-own ice cream spot. You can start off with a few different non-dairy bases and then pick and choose what vegan toppings you want to add.

How much does Creamistry make?

Average Creamistry Ice Cream Maker hourly pay in California is approximately $12.41, which meets the national average.

Who started Creamistry?

Born into a family of Korean bakers, Yim and his wife, Katie, made their first homemade ice cream using liquid nitrogen with the help of his father as the quality control “chemist.” Over the next two years, the team experimented with over a hundred flavors and combinations, the best of which eventually became an ...

How many Creamistry locations are there?

About Creamistry Currently, there are 41 shops open and operating in three states and three countries, with more than 600 additional locations in various stages of development worldwide.

Does Creamistry have vegan options?

We have VEGAN options too! We offer a Coconut base that is vegan, non-dairy, all natural and lactose, gluten, egg and soy free. What a great alternative to dairy ice cream!

How is nitrogen ice cream made?

The nitrogen flash freezes your perfect ice cream creation. When liquid nitrogen sits at -320°F, it allows your chosen ice cream base to go from a liquid to a solid in about 45 seconds. Once the clouds of vapor clear, you have your creamy, super-fresh ice cream.

FEATURED SCOOPS

A berry-like flavor with a light, creamy finish. Naturally pink from the ruby cacao bean!

Did you know?

We have a wide selection of vegan, dairy-free and organic menu items! Try our non-dairy sorbets or our all natural, vegan Coconut Base - great alternatives to dairy ice cream. We cater to your dietary needs without compromising flavor or quality!

Did you know?

Unlike regular ice cream that is typically pumped and churned with air (overrun), we use liquid nitrogen to instantly freeze each ice cream order, resulting in a decadently rich and luxuriously creamy ice cream with virtually no overrun...

image
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 1 2 3 4 5 6 7 8 9