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culver's allergy menu

by Candice Lebsack Published 2 years ago Updated 1 year ago
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Can I eat at Culver's with allergies?

Culver's restaurants are often busy and cross contamination may occur between ingredients and between different menu items, including allergens, thus if you have any food allergies it is important that you are aware of the ingredients listed in all menu items.

Are any of Culver's items vegetarian?

None of Culver's menu items are certified as vegetarian; all menu items may contain trace amounts of ingredients derived from animals.

How can I learn more about Culver's nutrition?

To learn more about Culver's nutrition: Download our Calcium Information. At Culver's® we work to provide the most up-to-date ingredient information on our menu items to help people with food allergies or sensitivities make wise food choices.

Is Culver’s gluten-free?

Here is the complete Culver’s Gluten-Free menu. Culvers does a great job of providing information on what food they offer that is gluten-free. They also have a lot of options too! They have Udi’s gluten-free buns available to have with their burgers and sandwiches as well as a lot of other food items and desserts that are gluten-free.

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Are Culver's mashed potatoes gluten free?

Some of the most enticing options on the Culver's menu – fries, cheese curds, onion rings – cannot be made gluten-free. The only gluten-free side options are green beans, mashed potatoes (without gravy), a side salad, applesauce, or coleslaw.

Are Culvers mashed potatoes dairy free?

Certain menu items may seem vegan upon first glance, but a peak at their ingredient lists shows otherwise. For example, the mashed potatoes are made with milk, the vegetarian tomato Florentine soup contains eggs and dairy, and the onion rings contain whey powder.

What oil does Culver's fry in?

Canola OilCooked in Canola Oil. (Cross-contact occurs with other allergens, including gluten, during cooking).

Is Culver's Custard a dairy product?

Made from real dairy. It's an occasion that feels as good as it tastes. Find out why we serve Frozen Custard with a smile. At the end of the day, what sets Culver's Fresh Frozen Custard apart is that it's made within minutes, or maybe just a few moments, of when you order.

Is frozen custard dairy free?

If lactose is something you're avoiding, which some 30-50 million American's are, unfortunately, both frozen custard and ice cream typically contain lactose. Let's remember that lactose is a sugar naturally occurring animal milk, which is the star ingredient in both of these desserts.

What ice cream is non dairy?

Eclipse makes their ice cream from a blend of plants, including oat, corn & potato to make the taste indistinguishable to dairy. Dairy-free ice cream may sound outrageous to some people, and that's ok—it's still a relatively new concept.

Is Culvers real meat?

It's why we always use fresh, never frozen beef and whole, white meat chicken from America's family farms. It's why we only use family farm-fresh dairy for our Frozen Custard. And it's why every single Cheese Curd we've served has come from a Wisconsin dairy farm.

What ingredients are in Culvers Custard?

Culvers Vanilla Custard Dish Ingredients Vanilla Custard : Milk (pasteurized), Cream, Skim Milk, Sugar, Corn Syrup, Egg Yolk (pasteurized), Guar Gum, Mono & Diglycerides, Locust Bean Gum, Carrageenan, Artificial And Natural Vanilla Flavor.

Is there high fructose corn syrup in Culvers custard?

CONTAINS: SOY, WHEAT, GLUTEN Sweet & Sour Sauce - High Fructose Corn Syrup, Water, Cider Vinegar, Sugar, Food Starch-Modified, Contains Less Than 2% Of Pineapple Juice Concentrate, Salt, Apricot Juice Concentrate, Natural & Artificial Flavors, Red & Green Bell Peppers, Xanthan Gum, Caramel Color, Spice.

What is frozen custard made out of?

Custard and ice cream are basically created from the same three ingredients: milk, cream, and sugar. The major difference between the two is that custard must also contain 1.4% pasteurized egg yolk (per the Food and Drug Administration). The addition of eggs gives it a smooth and creamy texture.

What milk does Culver's use?

From our Real Wisconsin Cheese to our Fresh Frozen Custard, we insist on using only the finest farm fresh dairy. Having started out in the heart of American's dairyland, we know you simply can't beat the taste of fresh dairy.

Does frozen custard have raw eggs?

Frozen Custard must also contain 1.4% pasteurized egg yolks as stipulated by the U.S. Food and Drug Administration. The addition of egg yolks make frozen custard, frozen custard and provides the dense, rich texture you enjoy in every cone. Without the egg yolks, all you have is plain old ice cream.

Chicken Sandwiches & Tenders

Culver’s whole white meat chicken is produced by American family farms. So, it’s naturally tender and juicy which means it’s always full of flavor. Grilled, Crispy or Spicy Crispy, it’s always cooked to order

Seafood Sandwiches & Dinners

Flaky North Atlantic Cod. Butterfly Jumbo Shrimp. We've got your seafood cravings covered.

Homestyle Favorites

Nostalgia has never tasted so fresh. Enjoy these classic, cooked-to-order favorites.

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