Chicken Sandwiches & Tenders
Culver’s whole white meat chicken is produced by American family farms. So, it’s naturally tender and juicy which means it’s always full of flavor. Grilled, Crispy or Spicy Crispy, it’s always cooked to order
Seafood Sandwiches & Dinners
Flaky North Atlantic Cod. Butterfly Jumbo Shrimp. We've got your seafood cravings covered.
Homestyle Favorites
Nostalgia has never tasted so fresh. Enjoy these classic, cooked-to-order favorites.
What is a culver's?
Culver’s is a fast casual restaurant chain in the United States. The restaurant serves American fast food such as hamburgers, sandwiches, chicken tenders, and desserts. The establishment’s mission is “Every Guest Who Chooses Culver’s Leaves Happy.” This mission has played a vital role in the store’s success. The establishment prides itself in providing its customers with hometown hospitality. It recognizes that its business is really about people. The staff is friendly and serves the food with a smile. This hospitality is said to stem from co-founder Ruth Culver.
Where was the first Culver's restaurant?
Craig and Lea Culver and Craig’s parents George and Ruth, opened the first restaurant in their hometown of Sauk City , Wisconsin on July 18, 1984. George Culver was the son of a cheese maker and grandson of a Wisconsin farmer.
When did Craig Culver start his own restaurant?
In 1981 , Craig Culver came up with the idea for a new restaurant. He combined his mother’s homemade hamburgers with his favorite childhood treat, fresh frozen custard. This combination became Culver’s Butterburgers and Fresh Frozen Custard. As a result, the first location opened in 1984 in Sauk City.
How much is George's soup?
The soups are priced between $2 and $4, and include George’s Chili Supreme, George’s Chili, Chicken Noodle, Tomato Florentine, Potato with Bacon, Bean with Ham, Boston Clam Chowder, and the Broccoli Cheese, just to name a few.
Who is George Culver?
George Culver was the son of a cheese maker and grandson of a Wisconsin farmer. In 1964, George and Ruth bought their first restaurant. They made a great team along with their children, who grew up serving in the restaurant. They learned all about hospitality and cooking delicious food to order.
Is a burger frozen?
The burgers are always fresh and never frozen. The finest dairy products are used to make the frozen custard. The restaurant provides a wide variety of menu options, which is ideal for families. The delicious food along with the hometown hospitality and great service has turned regular customers into loyal guests. FOOD.
