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dawson county lunch menu

by Coby Beier Published 3 years ago Updated 2 years ago
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Appetizers

Four creamy cheeses, spinach, artichokes, white wine, and our special seasonings topped with Dawson's house tomato relish and Parmesan cheese. Served with fresh tri-colored chips or toasted French baguette

Soups

Dawson's house made signature French onion soup. Topped with a mushroom ragu, seasoned toast points, Provolone, Mozzarella cheese Bowl $5.50 Cup $3.50

Salads

Dressings: Smoked Bleu Cheese, French*, Ranch, Raspberry Vinaigrette*, Signature*, Thousand Island, Balsamic Vinaigrette*, Vinegar and Oil, Honey Mustard*, Poppyseed, Cajun Ranch (.75 for extra dressing) *Denotes Gluten-Free Options House or Caesar available for $4.00

Entrees

Tender strips of beef, mushrooms, scallions, and onions cooked in creamy sauce and served over egg noodles with a French baguette

Sides

Ask your server about the menu items that are cooked to order or served raw. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy.

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