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dripperz menu

by Dr. Kiel West Published 2 years ago Updated 2 years ago
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Salads

romaine, chicken breast, genoa salami, prosciutto crisps, roasted red pepper, Roma tomato, red onion, asiago, fresh basil, croutons, house Italian dressing

Brick-Fired Sandwiches

Rosemary focaccia baked fresh in our 600-degree brick oven. Served with chips

Lunch Menu

Specialty MyPie: Chose from any of our specialty pizzas or chose up to five toppings. 9.99

All Natural Meats

anchovies / smoked bacon / chicken breast / genoa salami / ham / meatballs / pepperoni / prosciutto / Italian sausage / sirloin steak

Cheeses

asiago / sharp cheddar / feta / gorgonzola / fresh mozzarella / smoked provolone / fresh ricotta

Vegetables

black olives / fresh garlic / green peppers / Kalamata olives / pepperoncini / fresh-cut pineapple / pine nuts / baby portobello mushrooms / red onion / Roma tomato / organic spinach / Peppadew peppers

Roasted Vegetables

artichoke / roasted garlic / Grape tomatoes / jalapeƱos / mushrooms / caramelized onion / red peppers

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