48 Easter Lunch Menu Recipes
- Strawberry Arugula Salad with Feta
- Ham and Scalloped Potatoes. ...
- Carrot Soup with Orange & Tarragon. ...
- Fruity Chicken Salad Mini Sandwiches. ...
- Roast Chicken with Creole Stuffing. ...
- Minted Beet Salad. ...
- Ham and Leek Pies. ...
- Roasted Asparagus & Tomatoes. ...
- Blue Cheese-Mushroom Stuffed Tenderloin. ...
- Twisted Eggs Benedict Salad. ...
Full Answer
What is traditional Easter meal menu?
Traditional Easter Dinner Menu You Must Try 1. Carrot Chorizo Blini. This carrot chorizo blini is a unique take on pancakes. Far from the classic pancake recipe,... 2. Green Beans & Egg Salad with Garlic Parmesan Vinaigrette. Salad dishes always make their appearance in any holiday... 3. Polish ...
What is the best food for Easter dinner?
Rack of lamb is actually pretty simple if you remember three main points:
- Seasoning only with salt and pepper, instead of marinating, lets the flavor of the lamb come through.
- Put the lamb fat side down in a smoking hot skillet and leave it alone for a minute until it's brown. ...
- Baking lamb at 300° keeps the meat from tightening up so that it comes out very tender. ...
What is a typical Easter meal?
The Menu
- The Hint of Spring, with Rum, Blackberries & Sage
- How To Make Deviled Eggs
- How To Bake a Honey-Glazed Ham
- How To Make Scalloped Potatoes
- How To Make Glazed Carrots
- Lemon-Pepper Asparagus
- Easy Lemon Cake with Whipped Raspberry Frosting
What are some good Easter dinner ideas?
- Funeral Potatoes (aka “Cheesy Potato Casserole)
- Parmesan Baked Potato Halves
- Creamy Potatoes and Peas
- Potatoes Au Gratin
- Crock Pot Potatoes Au Gratin
- Perfect Mashed Potatoes
What do you give for Easter lunch?
30 Easy Easter Lunch Ideas That'll Feed the Whole Family of 30. Carrot Tart. ... of 30. Baked Salmon. ... of 30. Quiche Lorraine. ... of 30. Greek Salad with Chicken. ... of 30. Carrot Salad. ... of 30. Honey-Glazed Ham and Checkerboard Rolls. ... of 30. BLT Pasta Salad. ... of 30. Sausage and Kale Quiche.More items...•
What is a traditional dish served at Easter?
Eggs are a classic Easter dish around the world. Whipped deviled eggs with dill are the perfect appetizer or snack at any party! Get Ree's Deviled Eggs recipe. These sweet, spiced buns have been an Easter tradition in England for centuries.
What is the most popular food on Easter?
Roasted Lamb Lamb is the one food that is common in the Easter celebrations of many cultures. The roasted lamb dinner that many eat on Easter Sunday actually predates Easter—it is derived from the first Passover Seder of the Jewish people.
What do you eat on Easter Friday?
On Good Friday, it's tradtion to eat fish rather than meat. According to Christians, Jesus sacrificed his flesh on what is now known as Good Friday. This is why traditionally, people abstain from meaty flesh on Good Friday. Fish is viewed as a different kind of flesh and so is favoured over meat on Good Friday.
What are you not supposed to eat on Easter?
The hard shell of an egg symbolises the tomb in which Jesus was kept, and the chick inside represents Jesus himself. Then there's the tradition of eggs being linked to Lent. Six weeks before Easter (aka Lent) is when Christians abstain from eating animal products such as meat, eggs and dairy.
Most Popular
Welcome guests to any spring get-together with appetizers that feature fresh flavors and some of the season's finest produce, including asparagus, peas, fava beans, and artichokes.
More Easter Menus
Spend more time hunting for Easter eggs and less time in the kitchen on the day of with this fresh and modern Easter dinner menu.
All Easter Menus
Get Inspired by Martha's Russian-Themed Easter Menu (and Beautiful Tablescape!)
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Festive Spring Lunch
Whether for a ladies' luncheon or a Sunday family gathering, juicy roasted chicken paired with a veggie-pasta toss and fresh fruit salad make a simple and stunning meal. For the grand finale, serve chocolate layer cake with chocolate frosting and toasted pecans.
Spring Brunch Menu
Set the table for Easter brunch, featuring seasonal ingredients and a new twist on the quintessential holiday ham.
An Afternoon Easter Party
Hosting a full-on holiday feast can turn you into a basket case. Instead, opt for this easy-yet-elegant gathering where adults can graze and relax as kids enjoy the fun.
Welcome Spring
Guests will swoon at the sight of this lovely seasonal menu. Because it features springtime classics like fava beans, fresh peas, and strawberries, it's worth a trip to the farmer's market for the freshest produce.
Easter Brunch Menu
Sit down to delicate spring fare with this festive meal. It's simple to prepare, thanks to our make-ahead plan.
Easter Dinner Menu
Wine Note Lamb stars in most Mediterranean cuisines. Thus, it's traditionally paired with a score of different wines. My favorite is syrah, which is rich and mouth-filling with an earthy, meaty character that perfectly underscores the luscious meatiness of lamb. – Karen MacNeil
Easter Brunch Buffet Menu
From appetizer to dessert, this menu features the first hints of spring. Plus, it serves up to 12 people so gather the family to feast on ham, lamb, roasted veggies, homemade bread, and cookies.
Southern-Style Easter Menus
Entertaining family and friends at Easter has never been so easy. Set up the sideboard with crystal and silver or simply dust off the patio chairs and get ready for some backyard fun. These carefree Easter lunch menus and spring brunch recipes offer something for everyone.
Family Easter Dinner
Plum preserves spiked with fresh citrus, ginger, and crushed red pepper update the traditional baked ham. A creamy casserole of scalloped potatoes and tender Oven-Roasted Asparagus round out this family-pleasing menu.
Cat Cora's Greek Easter Feast
Mississippi native (and only female Iron Chef) Cat Cora made her favorite Easter dishes reflecting her Greek heritage for this menu. Enjoy the flavors of a classic Greek Easter with her perfectly delicious holiday recipes. Start with a salty Feta Spread served with crostini or pita chips.
Laid-Back Easter Sunday Dinner
This easy make-ahead menu brings together familiar ingredients in fresh new ways. After church, slip the chicken on the grill and the cheesy pasta in the oven. Prep for the Creamy Broccoli Slaw is minimal thanks to store-bought broccoli slaw mix. Put the finishing touches on the citrusy tart, toss the slaw, and pour the iced tea.
Easy Afternoon Easter Party
Hosting a full-on Easter party can send you reeling. Instead, opt for this easy-yet-elegant Easter party menu where adults can graze and relax as kids enjoy the fun.
Elegant Easter Menu
This easy and elegant menu keeps things classic, but with an extra helping of flavor and color. Make your Easter celebration truly special with a Spiral-Cut Holiday Ham. This meaty main is already fully-cooked, leaving you with more time on your hands to whip up one of our three homemade glazes instead of using the sugary store-bought packet.
Easiest Easter Ever
Any cook can conquer these fresh, celebratory recipes. For the main dish star, roasted lamb is surprisingly no-fuss. Simply season the meat the day before and pop it in the oven on Easter. Be sure to give it at least 12 hours to chill with the rub for the best flavor.
What to serve with asparagus for Easter brunch?
Warm Asparagus Salad. Asparagus pairs wonderfully with everything from eggs to ham, making it the perfect veggie for your Easter brunch. Kardea tops her asparagus with lemon, walnuts and Parmesan for a textured dish that hits all the right notes. Get the Recipe: Warm Asparagus Salad. Strawberry Muffins.
What is Molly's favorite brunch dish?
Carrot Hash with Eggs and Pesto. Molly uses every part of the carrot in her easy brunch dish. The carrot itself forms the base of the egg cups, while the tops are mixed into a bright and flavorful pesto. Get the Recipe: Carrot Hash with Eggs and Pesto . Sticky Monkey Bread.
What is Trisha's favorite food?
Trisha prefers sweet options for brunch, like these decadent cinnamon-orange rolls. For a bold citrus flavor, she incorporates orange juice into both the dough and glaze of her sticky-sweet dish. Get the Recipe: Cinnamon-Orange Rolls. Spiced Avocado Toast with Citrus-Cured Salmon and Poached Egg.
