A basic egg drop sandwich usually consists of brioche toast, bacon, cheese, a creamy, sweet, mayo-based “egg drop sauce,” and either a runny sunny-side-up egg, or fluffy scrambled eggs. Some add sriracha to the mix, as well as other breakfast staples like meats and fresh veggies.
Full Answer
What is egg drop?
What is Egg Drop? Egg Drop (에그드랍) is a popular breakfast franchise in South Korea, which has gained global attention as a viral sensation all over social media. They offer multiple variations of egg sandwiches with different fillings, all including fluffy scrambled eggs and their iconic sauce.
What are the breakfast toasts at Egg Drop?
The breakfast toasts at Egg Drop are American-inspired, offering diners an option apart from the usual. Made fresh on the spot, what you can expect is two thick slices of crisp-edged brioche toasts, a chunky serving of eggs in between, followed by the topping of your choice.
Why are they called Egg Drop sandwiches?
They're called egg drop sandwiches because they're named after Egg Drop (에그드랍) which is the name of the popular Korean sandwich shop that created this sensation.
Is egg drop sandwich good for breakfast?
It's drizzled with sweet mayo sauce for a hint of sweetness. This Korean egg drop sandwich is the perfect brunch or breakfast egg sandwich because it's quick and easy to make, satisfying, and keeps you full for hours. What is an Egg Drop Sandwich?
Where is Egg Drop located?
Egg Drop is similar to Egg Tuck, another popular egg sandwich shop that's located in Los Angelos. If you can't make it to Seoul or Los Angelos, give this recipe a try!
What is an egg drop sandwich?
Egg drop sandwiches are popular Korean egg sandwiches made with fluffy scrambled eggs, ham or bacon, and cheese. It's sandwiched between thick slices of buttered toast and finished with a sweet egg drop sauce. They're called egg drop sandwiches because they're named after Egg Drop ( 에그드랍) which is the name of the popular Korean sandwich shop ...
How to get eggs to set on toast?
Gently stir the eggs with a flat spatula until it begins to set. Turn off the heat and remove the pan from the heat. Any uncooked eggs should set from the residual heat of the pan. Spread the sriracha mayo sauce on the insides of the toast. Add the scrambled eggs, ham, and cheese while still hot.
How to make scrambled eggs?
Melt butter in a large pan and toast both sides of the bread until golden brown. Beat the eggs with heavy cream for rich, creamy scrambled eggs. Substitute with milk or a lighter option. Heat pan over medium low heat and melt the rest of the butter. Gently stir the eggs with a flat spatula until it begins to set.
Why are egg drop sandwiches called egg drop sandwiches?
They're called egg drop sandwiches because they're named after Egg Drop ( 에그드랍) which is the name of the popular Korean sandwich shop that created this sensation. There's many different fillings and variations to this scrambled egg sandwich ...
How long can you keep scrambled eggs in the fridge?
This scrambled egg sandwich is best when eaten fresh but you can store leftovers in the fridge for up to 3 days. Microwave: To reheat, wrap the sandwich in a paper towel and microwave for 30 seconds at a time until warmed through and the cheese is melted.
What color is egg drop soup?
Stir in the sesame oil, salt, sugar, and white pepper. Add in the turmeric or yellow food coloring, if using. Using turmeric or yellow food coloring gives the soup that rich restaurant-style yellow color but this is optional.
What is egg flower soup?
But actually, the direct translation in Chinese is egg flower soup, because the egg creates large and small swirls in the soup in a flower-like pattern (scroll down to the recipe video below to see that in action). There are many variations of egg drop soup, but this recipe is a classic restaurant-style egg drop soup that you can make at home.
What does it mean when you stir an egg in soup?
The speed at which you stir the soup when adding the egg also determines whether you get large “egg flowers” or small egg flowers (i.e. swirly bits of egg).
Can you put eggs in soup?
Some people even prefer chunks of egg in their soup, so do whatever suits your preferences! Once the soup’s consistency is to your liking, use a ladle to stir the soup in a circular motion, and slowly drizzle in the egg until you have added it all. Ladle the soup in a bowl, top with scallions, and serve!
Good Food. Good People. UwU
There is no smile in this world more contagious than the smile of someone eating Momo Eggdrop. That's because our food is made with joy, love, and care in every bite. Our handcrafted sandwiches are always made using freshest, savory ingredients to create a wholesome and tasty sandwich.
Our Hatching Story
Momo started out in August 28, 2021 as a business experiment among 5 friends. The pandemic has greatly affected the Food Industry and we were thinking of a new brand that can bring joy and hope through food . Since most of us are Kdrama fanatics, we decided to adopt one of the famous food featured in our favorite Kdrama, the Egg Drop Sandwich.
