Pollo alla Brace con Crema Fagioli Wood-Fired Jidori Half Rotisserie Chicken, Frisee, Lemon, Bean Puree 31 Bistecca* Prime Creekstone Coulotte Steak, Arugula, 18-Month Parmigiano Reggiano® DOP 37 tagliata* Prime Bone-In Ribeye, Porcini Rub, Tuscan Extra Virgin Olive Oil 78
Full Answer
What is Ela lunch at Ela?
Lunch – Ela! Greek Restaurant Ela! Greek Salad “Elliniki” Served with Greek salad & choice of lemon roasted potatoes, rice or Ela! fries. For gluten-free pita bread add $2.25
Where is Ela Greek?
Located in Bayers Lake and Dartmouth Crossing, Ela! Greek Taverna’s philosophy embodies: buy local and use the very best ingredients, make everything in-house with no additives, provide comfortable and clean decor reminiscent of Greece and offer great service.
What is Ela salad dressing?
A delicious combination of crisp romaine lettuce, cucumbers, juicy tomatoes, sweet red onions and crunchy green peppers tossed with Kalamata olives and feta cheese in our own homemade ELA! dressing
Why choose Ela?
We take great pride in our commitment to buying the best and using only real Greek products. With the same ownership for nearly a decade and a half, our commitment has been to provide our guests with the most authentic Greek dining experience; the same enjoyed by our families and friends in Greece. About Ela!
Ela! Specials
4 skewers (choice of Lamb, Chicken, Pork or Halloumi Cheese & Tomato) served with our authentic trio of tzatziki, kopanisti & hummus dips, Greek salad, 2 Greek pita bread, choice of lemon roasted potatoes, rice or ELA! fries, a bottle of Kouros Greek wine and a scrumptious Kataifi Ekmek dessert!
Salads
Creamy avocado and a touch of crispy romaine lettuce along with green bell peppers, juicy tomatoes, sweet red onion & olives, sprinkled with feta cheese in our own homemade balsamic olive oil dressing
Shawarma Bowls
A choice of Halloumi cheese or Falafel seasoned with our shawarma spice and layered with rice, Greek salad, pickled turnip & garlic or tahini sauce
Pita Wraps
Seasoned beef tenderloin wrap with cabbage tabouli salad & pickled turnip, served with tahini or garlic sauce
Dinner
2 fillets of fresh pan-fried panko, crusted in a lemon butter wine sauce. Served with Greek salad and choice of seasoned rice, lemon roasted potatoes or Ela! fries
Traditional Greek
Layered seasoned ground meat in tomato sauce, grilled eggplant, zucchini & potato topped with béchamel
Pasta
Marinated chicken breast, bell pepper, mushroom & fresh garlic sautéed in a white wine cream sauce topped with parmesan cheese
small plates
DI STEFANO BURRATA, COLLARD GREENS, GRILLED SOURDOUGH, CRISPY KALE, SMOKED OLIVE OIL 17
soups, salads and sandwiches
SPICED YOGURT, SATSUMA MANDARINS, CITRUS VINAIGRETTE, PISTACHIO CRUMBLE 18
entrees
THYME ROASTED MUSHROOMS, BRUSSELS SPROUTS, PEARL ONIONS, WATERCRESS, BORDELAISE 45
