What kind of sauce does Farley's have?
Farley's original medium Buffalo sauce, tender chicken, mozzarella and cheddar cheese. Mushrooms, roasted red peppers, red onions, green peppers, Parmesan with mozzarella and classic sauce. Roasted chicken, bacon, red onions and cheddar with mozzarella and our smokey BBQ sauce.
What kind of cheese does Farley's use?
Pepperoni, Italian sausage, meatballs, green peppers, red onions, mushrooms with mozzarella and our classic sauce. Farley's original medium Buffalo sauce, tender chicken, mozzarella and cheddar cheese. Mushrooms, roasted red peppers, red onions, green peppers, Parmesan with mozzarella and classic sauce.
What are Farley's burgers made of?
Farley's burgers are a half pound of USDA choice beef, served with French fries and a kosher pickle spear. **Throw an extra patty on any of our burgers for 4.25!** Just a plain Ol'burger topped with lettuce, tomato, onion, and pickle. A burger patty with bacon, jack cheese, tomato, and mayo on toasted sourdough.
Why choose Farley’s Las Cruces?
Welcome to Farley’s in Las Cruces, New Mexico where the food is out of this world and the environment will bring you coming back for more. Whether you’re looking for a fun night with your family and friends, or just looking for a cold drink after work, you will find everything you’re looking for at Farley’s, Food, Fun, and Pub.
Peach Please
Eagle Rare Bourbon, Brown Sugar Simple Syrup, Muddled Peaches, Muddled Mint, Ginger Beer
Berry Basil Delight
Vulcan's Gin, Chambord, Fresh Squeezed Lemon Juice, Simple Syrup, Fresh Berries & Basil
Thinkin' About The Beach
Campesino X Rum, Passionfruit Puree, Pineapple Juice, Lime Juice, Ginger Beer
Spring Fling
Milagro Silver Tequila, Muddled Oranges, Strawberry Puree, Lemon Juice, Sparkling Rose
Lavender Illusion
1800 Reposado, Lavender Bitters, Lemon Juice, Chamomile Honey Syrup, Egg White Foam
Rosé Watermelon Sangria
Lafage Rosé, Watermelon Puree, Lemon Juice, Sprite, Fresh Strawberries and Watermelon
Shrimp and Grits
McEwen & Sons stoneground grits, garlic & black pepper, butter sauce, poached egg
