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by Caden Cole Published 2 years ago Updated 2 years ago
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How to make Focaccia Barese farcita?

  • Add 60g of salt and mix it through until combined.
  • Once you have incorporated all the flour and the dough starts to thicken up, knead it by folding it over with both hands, and pressing down. ...
  • You will need to work the high hydration focaccia barese dough until it stops breaking off, adding a small sprinkle of flour only if you need it.

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What kind of food is focaccia?

Focaccia (/ f ə ˈ k æ tʃ ə, f ʌ-, f oʊ-/; Italian pronunciation: [foˈkatt͡ʃa]; Ligurian: fugassa) is a flat leavened oven-baked Italian bread, similar in style and texture to pizza; in some places, it is called "pizza bianca" (“white pizza”). Focaccia can be served as a side dish or as sandwich bread

How to make focaccia bread from scratch?

Steps for Making Focaccia Bread From Scratch

  • Infuse olive oil with garlic and fresh herbs. ...
  • Mix yeast with warm water and honey. ...
  • Add the flour, salt, and some of the garlic herb oil to the yeast mixture, and then knead the dough 10 to 15 times (no more kneading is necessary).
  • Let the dough rise until doubled in size (about 1 hour).

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How to make focaccia cloud bread?

How to Make Focaccia Bread

  • Whisk flour, yeast, sugar, & salt together.
  • Add warm water, 2 tablespoons olive oil, & whisk to proof the yeast.
  • Cover & let dough rise in prepared pan.
  • Poke holes all over the dough with a fork, toothpick, or finger.
  • Drizzle olive oil over the top & sprinkle with rosemary, salt, or other desired toppings.
  • Bake per recipe below.

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Focaccia Bread Choices

All of our homemade focaccia breads are baked fresh daily. The following varieties are available:

Italian Specialty Sandwiches

Extra Virgin Olive Oil & balsamic vinegar added to all sandwiches. Add extra meat for $4.99

Grilled Specialty Sandwiches

Grilled specialty sandwiches are served hot-pressed off the grill. Double Meat on any sandwich add $4.99

Panzerotti

Contrary to a calzone, a Panzerotti is made with a light special dough stuffed with Fresh Plum Tomato Sauce, and Mozzarella. A traditional delight from Bari, Italy.

Gourmet Salads

Salads come with either Homemade Balsamic Vinaigrette, or Caesar Dressing. Add Chicken $4.99 / Tuna $4.99 / Grilled Focaccia $3.49

Soup

Our pasta e fagioli soup is homemade and served with Parmigiano cheese and chili pepper in a cup or a large bowl. Add any grilled focaccia for $2.95

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