- Brick Chicken $29.00 Broccolini, Garlic Confit, Preserved Lemon
- Lamb $43.00 Grilled Chops, Mint Pesto, Red Wine Sauce
- Whole Grilled Branzino $35.00 Pea tips, Chilies
- NY Strip $58.00 16oz Flannery Prime, Dried Aged, Red Wine Sauce
- Scallops $33.00 Celery Root Puree, Farro, Fall Vegetables,Tart Apples, Tumeric
Full Answer
Is Formento's a good Italian restaurant?
Formento's is a pleasant restaurant in West Loop serving tasty Italian fare in an enjoyable atmosphere. They're a bit of a run-of-the-mill Italian that won't send you home disappointed. We visited with a small group of friends to celebrate a birthday and were seated at a comfortable semi-circle booth with two additional chairs.
What kind of food is at Nonna Formento?
Created as a nod to the owner's grandmother, "Nonna Formento," guests will experience an array of dishes from house-made pastas, delicate antipasti and w…… Are there heat lamps in the outdoor seating area?
Can I remove a review from Formento's?
So yep Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Learn more. Start your review of Formento's. UPDATE: We went back for dinner on 2/23 and had a fantastic time! Our server took great care of us and treated us very well. This time I had the branzino which had lovely charred skin.
What to expect at Nonna Formento?
Created as a nod to the owner's grandmother, "Nonna Formento," guests will experience an array of dishes from house-made pastas, delicate antipasti and w…… Are there heat lamps in the outdoor seating area? Can we bring kids there (toddlers)? I have seen babies and toddlers there before. So yep
See more
See more
Calamari
Tempura Fried Calamari, Olives, Peppadew Peppers, Fennel ＆ Pepperoncini Aioli.
Gem Lettuce
Radicchio, Avocado, Roasted Tomato, Red Onions, Pecorino, Oregano Vinaigrette.
Chop Salad
Iceberg Lettuce, Salami, Mortadella, Capicola, Provolone Cheese, Parmesan cheese, Tomato, Onion, Olives, Caper Berries, Pepperoncini, Red wine vinaigrette.
Kale Salad
Kale and Shaved Brussels Sprouts, Red Radish, Golden Raisins, Toasted Almonds, Egg, Pecorino, Citrus Vinaigrette.
Bristol Chicken
Spaetzle, Chicken Jus, Garnished with a crunchy salad of Apple, Celery, Radish, Herbs, Lemon, Olive Oil.
FRESHLY PREPARED SALADS
We use fresh quality produce and deli garnishing to prepare our delicious salads. All salads are generous prepared and made with love.
HEARTY HOMEMADE SOUPS
All soups are prepared daily "In House" with quality ingredients and made with love.
HOT SPECIALTY SUBS
Our jumbo Italian meatballs smothered in marinara sauce with melted mozzarella and topped with parmesan cheese.
HOT CHICKEN SUBS
We marinate, season and bake our fresh chicken breast with no yuckie additives or preservatives.
ITALIAN PANINI GRILL
Panini is simply the Italian word for sandwich and pressing the "panini" in a hot grill to excite the flavors is traditional throughout Italy.
COLD SPECIALTY SUBS
Create your own custom sub. Choose 2 meats and 1 cheese with mustard, mayo, lettuce, tomato, dill pickles, and pepperoncini on an Italian roll.
PASTA FAMILY MEALS
Family meals include classic Caesar salad and garlic bread (4-6 servings each).
Dining Room Flow & Physical Space
Restaurant operators have modified their floor plans to allow for safe social distancing and create a traffic flow map to dictate safe travel within the restaurant. Modified floor plans are included in the training process and posted for employees to reference throughout the restaurant.
Mask Usage
In accordance with Illinois guidelines, as of August 26, 2020, guests must wear their masks while interacting with wait staff and other employees. This is for inside/outside, and includes when orders are being taken, when food is being served, and when items are being cleared from the table.
Service Standards
Single-use menus are available for guests to use. Additionally, digital touchless menus are provided for guests.
