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gia's menu

by Adrien Kerluke Published 2 years ago Updated 2 years ago

WINE

Organic, biodynamic and sustainable wines carefully selected by sommelier Matthew DeGasperis.

DRINKS

SPITTIN’ CHICLETS Whitley Neill Pink Grapefruit, Martini Fiero, Aperol, Campari, Dolin Dry, Salt 16

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