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gombos menu

by Dr. Marlen Gerlach Published 2 years ago Updated 2 years ago
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con Camarón, Pescado y Surimi / House Salad (with Shrimp Crab and Fish) Ensalada Primavera$140 con Atún, Aceitunas y Huevo cocido / Tuna Salad (with Boiled Eggs and Olives)

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Appetizers

Crawfish Étouffée Blended With Cheddar Cheese & Red Chili Powder. Served With Tortilla Chips

Po Boys and Wraps

French bread or a wrap loaded with our famous Drunken Chicken and sprinkled with green onions.

Desserts

Fruit Cobbler Our Deliciously Sweet, Thick-Crusted, Deep-Dish Fruit Pie. Baked To A Golden Brown

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