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grazianos menu

by Odessa Nitzsche Published 2 years ago Updated 2 years ago
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Pizza

Toppings: Anchovies, bacon, black olives, broccoli, eggplant, extra cheese, fresh tomato, garlic, green peppers, ground beef, ham, hot peppers, meatballs, mushrooms, onion, pepperoni, pineapple, roasted red peppers, sliced sausage, and spinach.

Specialities

Our half pound knife and fork burger with sauteéd onions, mushrooms, smashed French fries, bacon, melted provolone and cheddar cheese, and special sauce

Desserts

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.

Signature Pizzas

Spinach Pizza Light pizza sauce topped with spinach, tomatoes, olive oil, ricotta cheese and finished with mozzarella and Parmesan sprinkled on top.

Design Your Own Pizza

Toppings: Pepperoni, Sausage, Bacon, Onions, Mushrooms, Green Peppers, Banana Peppers, Ham, Pineapple, Black Olives, Green Olives, Salami, Feta Cheese, Kalamata Olives, Fresh Garlic, Fresh Basil, Fresh Tomatoes, Meatballs, Extra Cheese, Anchovies, Jalapenos.

Chicken Wings

Chicken Wings (6) 10 Side of Ranch, Blue Cheese, BBQ, or Hot Sauce. Add Extra Sauce for $0.75 more.

Beverages

Soft Drinks 2 2 Liter Bottle 2.99 Selected Draft Beer 6.50 Ask for selections. Wine by the Glass 6 Wine by the Bottle 24

Happy New Year!

It’s 2022, and we’re wishing you your best year yet. Graziano’s officially enters the half-century club this year— that’s right, it’s our 50th anniversary!

Our Wines

With one of the largest and most extensive wine selections in South Florida, our restaurant alone offers more than two thousand different wines from the world’s most respected regions and producers. No vineyard is safe from our love for the grape.

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