Greek Nachos Plate Small $9.99 Large $13.99 SANDWICHES $8.99 Gyro & Fries A lamb and beefmixture of spiced meat and thinly cut tomato and onions topped with tzatziki sauce. $8.99 Chicken Gyro & Fries Chicken tomato and onions topped with tzatziki sauce. $9.99 Falafel Sandwich & Fries Seasoned ground veggies, lettuce, tomato & onions.
Full Answer
What's at Grk?
All salads are served with house-made GRK pita and one of our delicious sauces. Chef Chris Nikolas brings his love of Greece, Texas and Chicago to every dish at GRK. There's a reason Alison Cook gave his burger an A++! Authentic Greek recipes with a Texas twist - and sometimes Texas recipes with a Greek twist!
What do you serve with your gyro?
Served with sliced gyro meat topped with onions, tomatoes, bell peppers and cheese. 2 eggs any style with two pieces of toast. Any style. Served with hash brown potatoes and toast. Any style. Served with hash brown potatoes and toast. Any style. Served with hash brown potatoes and toast. Any style. Served with hash brown potatoes and toast.
Who is Chris Nikolas of Grk?
Chef Chris Nikolas brings his love of Greece, Texas and Chicago to every dish at GRK. There's a reason Alison Cook gave his burger an A++! Authentic Greek recipes with a Texas twist - and sometimes Texas recipes with a Greek twist!
How much is a chicken gyro Plate at subway?
DESSERTS SIDES $11.99 Felafel Plate. Seasoned ground vegetables with salad and hummus $11.99 Gyro Plate. Served with fries and a salad $11.99 Chicken Gyro Plate. Served with fries and a salad
What is the difference between souvlaki and gyro?
Here's how to tell the difference: Souvlaki is marinated pork, chicken, beef, or lamb grilled on a skewer. It's typically served on a skewer, but you can also eat it in a warm pita or over salad. Gyros are made with stacked meat (usually pork, but other meats are common) that has been cooked on a vertical rotisserie.
What is a Yeero?
Yeeros is a nutritional meal. It is made of stacked whole muscle meat that is cooked vertically on a spit and rotates (Yeeros meaning rotate in Greek) therefore making it one of the healthiest meats that are served to the end customer.
Why is it called gyro?
Gyro, pronounced “GHEE-ro” in Greek comes from the Greek word “gheereezo,” which means to turn. As mentioned above, it's a stacked rotating pile of thinly sliced meat, either lamb, pork, beef, or some combination thereof, with latter-day renditions that include chicken and even fish.
When was the gyro made?
While the idea of roasting pieces of meat on a rotating spit have roots which are thought to date back to ancient times, the modern gyro made its way from Greece to North America in the 1960s and was initially served at small restaurants in Chicago.
What is the difference between gyros and gyros?
Did you know there's a difference between a gyro (pronounced gyro, as in gyroscope) and gyros (pronounced geee-ros or yeee-ros)? They're similar, but one's Middle Eastern, the other Greek. At the wildly popular Halal Guys from New York City, the famous gyro rocketed this former food cart to superstardom.
What's the difference between gyros and Yeeros?
Gyros. Greece is responsible for gifting the gyros to the world, although some Greek store owners decided to rename it 'yeeros' (or yiros) because people love mispronouncing things almost as much as they like to ask for extra cheese and ketchup.
Why do gyros taste so good?
Gyro meat is traditionally cooked upright, piled high onto a rotating rotisserie spit. As the vertical skewer rotates, the "meat cone" is seared to a crisp on the outside, then thinly-sliced for each sandwich. It is an unmatched fusion of flavors and textures.
Are gyros healthy?
Gyro is mostly made of lamb meat, which is considered to be low in calories and rich in protein. As you can see, eating lamb meat provides you with needed vitamins and minerals. On the other hand, you may be a little worried about its higher fat and cholesterol content.
What is the meat in gyros called?
In Greece, gyros are traditionally made with pork, but chicken is also common, and the slices of meat are stacked on a spit. American gyros, meanwhile, are typically made from a loaf comprised of ground beef and lamb.
What nationality are gyros?
GreeceGyros are believed to have originated in Greece. (They're similar to the döner kebabs of Turkey and shawarma of the Middle East, which are slices of meat, rather than a minced loaf.)
Are gyros a Chicago thing?
A distinct Greek variation developed, normally made with pork and served with tzatziki, which later became known as gyros. By 1970, gyros wrapped sandwiches were already a popular fast food in Athens, as well as in Chicago and New York City.
Is a gyro a sandwich or a taco?
The gyro sandwich (which is correctly but not often pronounced as “yee-ro”) is a traditional Greek sandwich. It's a little bit like a taco and a hamburger had a baby. It is, however, uniquely and completely Greek.
Skillet
Served with ham, bacon and sausage served with hash browns, topped with onions, tomatoes, bell peppers and cheese. 2 eggs any style with 2 pieces of toast.
Dinners
Served with fries, coleslaw and garlic bread. Served with choice of 2 sides.
Updates
Grand Opening Deal!! Come see us and enjoy a free drink with any purchase! Available during Lunch and Dinner!!
Testimonials
Amazing food. Generous portion. Friendly staff. This place has it all. Really recommend the hummus and gyro wrap. Fantastic. Our new favorite spot in town.
