Prior to placing an order, be sure to inform your manager of any possible food allergies. IHOP’s menu is diverse and offers a broad range of food items, most of which contain any of the 8 main allergens such as dairy, eggs, soy, wheat/gluten, peanuts, tree nuts, shellfish, and fish.
Full Answer
Does IHOP have a nutrition guide?
IHOP provides our guests with important nutritional information that they need to make confident menu choices with each visit. Review the IHOP restaurant nutritional guide and discover essential nutrition information for our variety of breakfast and other menu options. Make every meal count at IHOP!
Is IHOP gluten-free?
But in late September 2019, IHOP launched their gluten-free (gluten-friendly as they call it) options at all IHOP restaurants nationwide. They also have some entrees, salads, soup, and a few sides that do not contain gluten.
What are the most common allergenic foods?
As part of our commitment to you, we provide the most current allergen information available from our food suppliers on eight common allergenic foods. These foods include: egg, fish, milk, peanuts, shellfish, soy, tree nuts, and wheat. In addition, we identify menu items with gluten-containing ingredients.
Is IHOP owned by DineEquity?
Kids Jr. Sundae (w/Chocolate Syrup or Strawberry Topping) IHOP is an abbreviation for the International House of Pancakes It’s an American based multinational pancake house that specializes in making breakfast dishes. The restaurant chain is owned by DineEquity Incorporated, though 99% of their restaurants are run by autonomous franchisees.
Is IHOP safe for allergies?
Because we have multiple sources of allergens and gluten-containing ingredients in our shared cooking and prep areas, including common fryer oil, we are unable to guarantee that any menu item can be completely free of allergens or gluten-containing ingredients.
What kind of cooking oil does IHOP use?
In addition, we use highly refined soybean oil in our fryers, which the FDA exempts from being labeled an allergen. Due to the complexity of our ingredients, other allergenic foods may be present in a menu item, but not declared on this section or menu.
Do IHOP pancakes have egg?
Are IHOP pancakes vegan? The pancakes at IHOP are not vegan. They contain both milk and eggs. Furthermore, the french toast and the crepes at IHOP also contain milk and eggs.
Does IHOP have peanut butter?
Now in Blackberry & Vanilla or Banana Peanut Butter & Chocolate and for a Deliciously Indulgent Breakfast, Lunch or Dinner!
Do IHOP use real eggs?
In the video, they explained that while they enjoyed working at IHOP, they discovered during training that the scrambled eggs and omelettes they serve are only made with fresh cracked eggs if the customer specifically asks for real eggs.
Does IHOP use butter in eggs?
3. Cut Out the Fat. IHOP doesn't use butter or oil on its griddle, because butter can give the pancake that webbed, lacy look, instead of a uniformly golden brown 'cake. If you need a little fat to keep the pancakes from sticking, Grimm suggests rubbing a little Crisco on a cold pan with a paper towel.
What at IHOP is vegan?
Vegan Lunch & Dinner Menu at IHOP: House salad, fries, corn tortillas stuffed with sauteéd veggies and topped with avocado and salsa. Minestrone soup, two slices of sourdough toast with avocado, potato pancakes, and broccoli florets. A double order of hash browns, sauteéd veggies, and the house salad.
Are pancakes vegan at IHOP?
Are pancakes vegan at IHOP? No, IHOP pancakes have egg and milk in them so they are not vegan.
Are IHOP fries vegan?
8. Seasoned French Fries. A vegan staple is french fries and IHOP's are exactly that! Add these crispy potato delights to any meal for a a delicious side.
Does IHOP put milk in their scrambled eggs?
The Scrambled Eggs used for Bowls and select Burritos do contain milk. These eggs are prepared differently from the scrambled eggs in the breakfast combos. The Shredded Beef / Pot Roast contains milk.
Does IHOP have peanut butter pancakes?
IHOP's buttermilk pancakes are the base of this seasonal offering—the classic is lathered in Reese's peanut butter sauce, chocolate sauce, Reese's pieces, and whipped topping.
Are hash browns at IHOP gluten-free?
IHOP® Hash Browns - Start Your Gluten-Friendly Order Now!
IHOP Restaurant Nutrition
IHOP is committed to providing all of our guests with a fantastic dining experience. We value the need for transparency and we’ve made it our priority to provide the nutrition and allergen information you need to make each dining choice with confidence.
IHOP Menu Nutrition Facts
IHOP provides our guests with important nutritional information that they need to make confident menu choices with each visit. Review the IHOP restaurant nutritional guide and discover essential nutrition information for our variety of breakfast and other menu options. Make every meal count at IHOP!
Interactive Nutrition Calculator
Take care in planning your next meal at IHOP using our nutrition calculator. Choose items from our breakfast menu or from any of our popular dining choices. Our interactive nutrition calculator allows you to count and track calories, fat, cholesterol, sodium, sugar, protein and more.
Food Allergy Information
As part of our commitment to you, we provide the most current allergen information available from our food suppliers on eight common allergenic foods. These foods include: egg, fish, milk, peanuts, shellfish, soy, tree nuts, and wheat. In addition, we identify menu items with gluten-containing ingredients.
What are gluten free pancakes?
Gluten-Friendly Pancakes. Their original gluten-friendly pancakes contain four fluffy gluten-friendly pancakes topped with real whipped butter. Also available as a combo with a selection of eggs, bacon or sausage and hash browns.
What does "gluten free" mean in IHOP?
IHOP defines gluten-friendly as menu items prepared without gluten-containing ingredients based on information from our approved suppliers. They do not claim that items marked as gluten-friendly are “gluten-free” because we cannot confirm that they meet the FDA’s definition of “gluten-free” (< 20 parts per million of gluten).
How much does it cost to open an IHOP?
The minimum amount for opening an IHOP restaurant as a franchisee is $40,000 per store on a double unit agreement, and $50,000 for single restaurant agreements. It’s estimated that the company’s annual revenue collection is around $2 billion.
When was the first IHOP opened?
There are sections on their menu for lunch and dinner items as well. The first IHOP restaurant was opened by Al and Jerry Lapin in 1958, along with other investors such as Trudy Kallis. They launched their restaurant in the Los Angeles neighborhood of Toluca Lake, California.
Is Belgian waffles gluten free?
Gluten-Friendly Waffles. Their gluten-friendly Belgian waffles are golden-brown, topped with real whipped butter. Also available as a combo, with a selection of eggs, bacon or sausage and hash browns.
Is IHOP gluten free?
IHOP has a pretty large selection of gluten-free (gluten-friendly as they call it) options including pancakes, Belgian waffles, and burgers. They don’t claim to take any precautions when preparing food in a shared environment, so there may be some cross-contamination.
Who owns IHOP?
The restaurant chain is owned by DineEquity Incorporated, though 99% of their restaurants are run by autonomous franchisees.
