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irish rover menu

by Kathryn McDermott DDS Published 2 years ago Updated 2 years ago
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COCKTAILS TO-GO

MIKE’S EMERALD ISLE – Vodka, Blue Curacao, pineapple and orange juices, with a spritz of lemon-lime soda. Super fun! 8.50/16 oz.

BEER TO-GO

IRELAND: Guinness Stout, Harp Lager, Smithwick’s Red Ale, Magner’s Cider 6.50/20 oz. Imperial Pint

STARTERS

IRISH SMOKED SALMON – Served simply with lemon, onion, brown soda bread and butter 10.95 (GF w/out bread)

PUB GRUB

BANGERS & MASH – Handmade Irish sausages and mashed potatoes served with carmelized onions and brown gravy 8.95

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