Sandwiches & MORE
Virginia ham, mortadella, capicola, genoa salami, and mild provolone toasted on rosemary ciabatta, onion, shredded lettuce, sweet peppers, and banana peppers, oregano, cherry pepper aioli, and house Italian dressing
Subs
Seasoned Philly steak, grilled with marinated onions and banana peppers. Provolone, lettuce, tomato, mayo
Pastas
Pasta Served With Deli Garlic Bread. Add A Side Caesar Or Garden Salad For $4
Beer and Wine
Benziger Chardonnay has flavors of lemon, apple, pear and apricot mixed with creamy hints of butter and meringue.
Explore
Try one of these three easy methods to make sure your ring fits perfectly, every time. Read More
Health
Feel Like You Don't Enjoy Anything Anymore? There's a Name for That—and You Can Break Through It
Antipasto Platter
Assemble an assortment of meats, cheeses, and marinated vegetables for an elegant, no-cook appetizer in minutes. Get the recipe.
Mushroom and Spinach Lasagna
Roasting the mushrooms brings out their earthy, woodsy flavors and adds extra depth to this baked lasagna. Get the recipe.
Tricolore Salad With Parmesan
This simple salad pairs radicchio, arugula, and endive with a honey-mustard vinaigrette. Get the recipe.
Garlic Bread
Turn a plain baguette into a must-have side with some butter, chopped garlic, and fresh parsley. Get the recipe.
Olive Oil Cake With Vanilla Oranges
A not-too-sweet cake flavored with olive oil gets finished with vanilla-infused orange segments and rich cream. Get the recipe.
