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When did La Fiesta Open?
Families young and old always enjoy the lively atmosphere and excellent cuisine that La Fiesta provides and it will continue with our legendary frozen margaritas, live music weekly, and Waco's favorite Tex-Mex since 1963!
What kind of cheese does La Fiesta use?
Coated in a special Italian seasoned breading. Breaded cheese ravioli pasta, lightly seasoned & stuffed with bits of jalapeños, ricotta & mozzarella cheeses for a zesty Español flavor. Refried beans topped with melted cheese.
Who owns La Fiesta?
Arturo Fuentes is the owner of La Fiesta Mexican Restaurant. Arturo Fuentes is the owner of La Fiesta Mexican Restaurant, which has three Dayton-area locations along with a Toledo-area restaurant. Fuentes founded La Fiesta in Troy 18 years ago, and in 2014 opened La Fiesta's Clayton restaurant at 8331 N.
What is Carne Picosa?
Carne Picosa 20.99 Grilled strips of Ribeye, onions, tomatoes, and fresh jalapenos with rice, beans with jack cheese, guacamole, & corn or flour tortills, served with a dinner salad.
Does La Fiesta serve alcohol?
PREMIUM TEQUILA BAR. IN MOUNTAIN VIEW Quench your thirst with a selection of premium choices at La Fiesta Restaurant's famous tequila bar in Mountain View.
Is La Fiesta a franchise?
The typical investment for setting up a Fiesta Franchise will range from about $67,052 – $120,599 including the franchise fee.
Is La Fiesta a chain?
La Fiesta Restaurants It is a family owned business that's grown from one location to five locations. The philosophy of the restaurant hasn't changed since it's inception: Give great service at a fair price, and always serve delicious food prepared fresh daily.