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la fontana della citta restaurant week menu

by Gretchen Ankunding Published 3 years ago Updated 2 years ago
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Is La Fontana della Citta open on OpenTable?

La Fontana Della Citta is rated 4.1 stars by 1572 OpenTable diners. Is La Fontana Della Citta currently accepting reservations? Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.

What to eat at Veal Fontana?

Veal Fontana, veal, prosciutto, and cheese in a rich mushroom sauce; lobster ravioli, pronounced superb by the guest; branzino, served in a lemon-wine sauce and scrumptious; and linguine with shrimp. Everyone was extremely satisfied with these expertly prepared meals, fine service, and availability of heated outdoor seating.

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Does La Fontana Della Citta offer delivery through OpenTable or takeout?

You can order delivery directly from La Fontana Della Citta using the Order Online button. La Fontana Della Citta also offers delivery in partnersh...

How is La Fontana Della Citta restaurant rated?

La Fontana Della Citta is rated 4.4 stars by 1626 OpenTable diners.

Is La Fontana Della Citta currently accepting reservations?

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a Reservation

We're proud to partner with OpenTable to offer a convenient way to find your table for CCD Restaurant Week. Book your reservation today!

Enter for a Chance to Win

Enter for a chance to win dinner once a month for a year. Four lucky entrants will be chosen at random.

Cocktail Recipes

Find CCD Restaurant Week drink recipes to create signature Knob Creek Rye Whiskey and Suntory Haku Vodka cocktails at home.

Opening Dinner

Celebrate the new year and the kick-off of Restaurant Week with a spectacular reception and 5-course dinner held on Thursday, January 20, 2022 at the Omni Amelia Island R esort . FISHERMAN'S JOURNEY dinner at Omni Amelia Island Resort

Cayman Reunion - One Night Only Dinner at Salt restaurant

Created and hosted by Chef d'Cuisine Okan Kazilbayir and former colleague Chef Thomas Seifried of Blue Restaurant by Eric Ripert at The Ritz-Carlton, Grand Cayman, the wine dinner collaboration will reunite two notable chefs offering unique epicurean experiences paired with exclusive wine selections by Michael Kennedy, President and Founder, Vin Fraiche Wine Group.

Closing Dinner

The Ritz-Carlton, Amelia Island closes Amelia Island Restaurant Week on Sunday, January 30, 2022 with a mouthwatering reception and four-course dinner.

YUMMY RESTAURANTS AND MORE!

Explore the 2021 restaurants and experience delicious at the 13th Annual Amelia Island Restaurant Week. As always, we encourage everyone to do your part and practice safe COVID-19 protocols including masks and social distancing. For more information on COVID-19 best practices go here .

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