- Mee Krob $6.95 Crispy rice noodles with shrimp tossed with sweet fresh lime juice.
- Chicken Wings $6.95 Chicken wings seasoned and fried to a crisp served with home made sweet and sour sauce.
- Edamame $3.95 Boiled Japanese green soy beans.
- Larb Gai $7.95 Minced chicken tossed with rice powder, red, onion, cilantro, scallion, and spicy lime dressing.
Full Answer
What to serve with larb?
Serve larb over sticky rice or jasmine rice, with cucumber and radishes for a heartier meal. Is larb served hot or cold? Larb is often served warm over cold lettuce wraps, a nice contrast in texture and temperatures! But Larb is delicious, served cold! Larb keeps in the. fridge for up to 3 days, and is refreshing served chilled.
What Thai food should I try?
What is the best Thai food to order?
- Guay Tiew Reua (Thai Noodle Soup): The Best Thai Food. ...
- Tom Yum Goong (Spicy Shrimp Soup) You may think why I’m mentioning soups at the top because I love Thai soups. ...
- Khao Kluk Kapit (Shrimp Fried Rice) This is a bowl of fried rice that is suitable for family dining. ...
- Tom Kha Kai (Thai Chicken in Coconut Soup) This is almost like To Yum Goong. ...
Is Thai food better than Indian food?
Yeah the Thai food is good but not better than Indian dishes. You get different tastes in every state or I would rather say in every corner of India. Starting from Punjab style Butter Chicken, which was my favorite to South Indian style Sambhar Dosa which I am always craving for I got the best food there.
How different is Laotian food from Thai food?
The variety might be on the following:
- Herbs - there are common herbs used and there are also herbs only particular to Thailand and Laos.
- Soup - Thai soup can have coconut milk. ...
- Foreign Influence - Laos was uniquely influenced by the French in their cuisine. ...
- Condiments - Laotian food is represented by a variety of plain and unique ingredients grown and specific to Laos. ...
- Vege
Noodle & Fried Rice
stir-fried with thin rice noodle, egg, crushed peanut, scallion, & bean sprout
Vegetable Dish
a vegetarian delight of mixed vegetables sautéed in a light brown sauce with fried tofu
